Black & Caspian Wine Bistro
2908 N . Broadway ( 773 ) 799-8836 theblackcaspian . com Offers Weekend Brunch
Two young entrepreneurs who come from countries with rich culinary history -Turkey, carrying the legacy of the Black Sea and Azerbaijan , of the Caspian Sea . Hence is the name , Black & Caspian Wine Bistro . Their goal - to marry modern mediterrranean food with wine . It is no surprise that when people think of Mediterranean food , they don ’ t automatically tie that to wine - which is something that they wanted to change . Black & Caspian chefs want their food to pair perfectly with their wines and to create a modern Mediterranean wine bistro that would make everyone feel home away from home .
The Gundis Kurdish Kitchen
2909 N . Clark ( 773 ) 904-8120 thegundis . com Offers Weekend Brunch
The Gundis Kurdish Kitchen is Chicago ’ s first and only Kurdish restaurant . Under the direction of international Executive Chef Juan M . González , The Gundis offers a traditional family-style breakfast , a quick lunch bite , and a more formal dining experience . Since opening its doors in early January of 2017 , The Gundis brings a truly authentic and eclectic Kurdish experience to Chicago ’ s food enthusiasts .
Oasis Fresh
500 W . Diversey ( 773 ) 666-5090 oasis-fresh . com
Oasis Fresh offers authentic fresh Mediterranean food with fusion . They use the freshest ingredients daily and offer unique dishes like kefta tacos , falafel , chicken shawarma , kabobs and gyros . Choose from sandwiches , salads , bowls and platters . Visit Oasis Fresh at 500 W . Diversey for free tasting , or visit Oasis-Fresh . com . You can also reach the restaurant by phone ( 773 ) 666-5090 . They offer catering for any event !
Turkitch
565 W . Diversey ( 773 ) 453-3323 turkitch . us
Turkitch is a family run food company that started in 2016 . Ozkan and his wife , Feyzan , were born in Istanbul , Turkey , and moved to America after winning the lottery . After settling down in Milwaukee , Wisconsin , they started to share their homemade Turkish dishes with neighbors and friends to express their hospitality . Not only did they love the dishes they shared , they insisted that they should start to sell their authentic Turkish recipes . Within one month , sixty trays of homemade baklava were sold and Turkitch was born . U . S . owned , based , and operated , Turkitch combines a passion for quality Turkish products with world-class manufacturing practices based in Turkey .