SUP Mag UK lo-res free to readers July 2014 lo-res - free to read | Page 60

The day before the race, I make sure I have enough calorie intake, have an early night and a good sleep. If you prepare your kit in advance and have everything ready, you will It is important to listen carefully at the briefing and ask questions if something is not clear be more relaxed for the race, which is essential. Have a plan for your food in advance; when, what and how much to eat. Register first When you arrive at the venue, register first, then find out more about the event and the facilities. Where is the changing room, board dropping area, place for the briefing, the schedule of the race? Look around, negotiate the weather and water conditions, and if you have time, go for a little paddle. Usually, the briefing is right before the start of the race, so get your kit ready and once the briefing is over, start warming up straight away. It is important to listen carefully at the briefing and ask questions if something is not clear. Before the race, don’t be afraid of using your energy for warm up, this is a good investment. You may feel a bit nervous, but as soon as the race starts this feeling will go. The start is like a sprint race and then the riders normally paddle in a ‘chain’ using each other’s washes. It's important to do a strong start and stay calm, keeping alert throughout the race. When you’ve finished, it's good to cool down and stretch out your muscles, especially if there’s another race on the same day, as it will help you recover quicker. Eating straight after also helps in the recovery. Take your time to evaluate the race, what went well, want didn't go quite as planned. Take one or two days off from training after the race and if you haven't yet, choose another race and start your preparation. If you decide you don't want to race for a while then cool down for a week with easy paddles, stretching etc. but watch your calorie intake if you train less as you could easily gain weight. s t a n d u p p a d d l e m a g u k 60