THE BEST OF THE
BRUNCH
Be it a late breakfast, an early lunch or a bit of
both, start your day sunny-side up at one of
these versatile establishments.
CHAPEL GRILLE
Location: Cranston
This stunning, historic, cathedral-like venue offers beautiful panoramic
views and an award-winning brunch buffet with an intercontinental
station (pastries, bagels, cheeses and smoked salmon), chef-attended
stations (omelet, carving and pasta) and self-serving stations (scram-
bled eggs, fresh fruit, bacon and more).
Our Pick: Check out the mimosa and bloody Mary bar for unlimited
drinks at just $15.
DANTE’S KITCHEN
Location: East Greenwich
Dante’s Kitchen brings southern comfort and culture to the Northeast.
Enjoy specialties like pulled pork hash, biscuits, huevos rancheros,
jambalaya and fried chicken and waffles at this cool, intimate, urban
loft-style eatery.
Our Pick: Try out the flavorful Baton Rouge Lemonade, the Dante’s
Inferno Bloody Mary or the South of the Border Sangria from the specialty
drinks menu.
CALEB AND BROAD
Location: Newport
Pop-art-meets-graffiti at this industrial “Sunday Funday” locale. Caleb
and Broad has a unique menu consisting of sushi burritos, chicken
lollipops, firecracker shrimp wonton and more. Try out the brunch bar
snacks including crispy edamame and sweet chili crispy tofu bites.
Our Pick: No one can resist the gluten-free breakfast bowl, made up of
smokey home fries, creamed spinach, egg and linguica scramble and
cheddar cheese.
JULIAN’S
Location: Providence
Fanatics will say this modern eclectic establishment is all about the bennies (pick your
poison: traditional, Florentine or even vegan St. Jamez), but Julian’s also boasts an
impressive list of additional egg dishes, as well as hashes, sandwiches and sweets.
Our Pick: The scrambled egg pizza is a must-have with its plum tomatoes, mild ched-
dar and choice of avocado, applewood smoked bacon or smoked salmon on naan.
PERSIMMON
Location: Providence
Get ready to mark your calendars: Persimmon preps and serves its delish brunch menu
just once a month, usually the first or second Sunday from 10:30 a.m. to 2 p.m. Visitors
can expect typical brunch fare (think omelets and burgers), classic Persimmon offerings
(like Bolognese or shellfish variations) and specialty cocktails (Aperol Spritz, anyone?).
Our Pick: Though the menu is fluid, we always look out for options like the eggs Bene-
dict, the smoked salmon and / or the house-baked cinnamon rolls.
26 YOUR ULTIMATE SUMMER GUIDE 2020
Brunch at Persimmon often includes options like cream-
and chocolate-filled doughnut holes, house-baked
cinnamon rolls, beef top loin tartare, a three-egg omelet
with truffles, eggs Benedict and smoked salmon.
’t
Don iss!
M Milk Money, Providence
Ocean Mist, Matunuck
T’s Restaurant, East Greenwich,
Cranston and Narragansett
The Grange, Providence
Coast Guard House, Narragansett
Eli’s Kitchen, Warren
Diego’s, Newport
The Ocean House, Westerly
Salted Slate, Providence
Eleven Forty Nine, Warwick