St Johns Newsletter 20 August | Page 4

LETTER FROM THE GENERAL MANAGER St. Johns Members, It is August and we are excited for the remainder of the year! We will soon be celebrating the completion of the Clubhouse, resuming our Member tournament schedule, starting our new golf season and are inching closer to enjoying some cooler weather. The past months have been phenomenal for the health of our membership. We have added over 20 new members since June! We are excited to see the effect this has on our weekly games, tournaments and social events. Thank you for all the referrals and kindness you have shown all the new faces. The Member-Member will take place this month as a kick starter for four consecutive months of major events at the Club. Please stay tuned to the Golf Shop as registrations and information becomes available. A tournament calendar has been provided in this issue; please review. The Food and Beverage Team is eager for our renovation to be complete. Each day we see improvements and resolutions to new challenges. Our staff is ready to serve you one of Chef Alexander’s new entrees or one of our area’s local beers. Be on the look-out soon for new information about the restaurant’s new name and menu! The day to day COVID-19 adjustments continue to be in the fore front of our operations. There have been numerous alterations since March, and we understand it is difficult to keep track of each one. We have begun detailing reminders with daily game sign-ups and have posted updates through the Clubhouse. Please reach out to a staff member with anyway we can continue to communicate our practices. Please continue to stay safe and we will see you at the course soon! Sincerely Ben Pasquith General Manager 4