Spanish Wells December Newsletter 2019 USE P2_SPW81955 December Newsletter | Page 5
LET TER FROM THE CLUB MANAGER
T I M ' S TA L E
Season is here. Finally, there’s a chill in the air and the club is alive with activity. I hope everyone enjoyed their
Thanksgiving.
We hope you’ve had a chance to dine at the club and sample some of the new offerings that are available. Currently,
there are multiple menus being offered daily in the Pub. A dedicated lite fair for the health conscious. The Pub Grub
menu for the quick snacky appetites and our all-day menu with updated selections to enjoy. All menus are served
daily until 5:00 pm. Bar service will be available until 6:00 pm on days dinner service is not offered.
We’ve created a full calendar of social activities for your enjoyment this season. All the events are planned and
require a reservation for proper service and menu availability. We pride ourselves in food quality and service. When
calling to make your dining reservation, please provide the time you wish to be seated for dinner. If you are making
a reservation for a group, please provide us with all the names in the party. Call us at 239.992.5100 x 201 and give
us detailed information and any special requests you may have for your dining experience. We will do everything in
our power to accommodate each request.
Upcoming Dining Events this month:
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December 2nd & 16th - Pub Night | Meet, Mix & Mingle
December 4th - LNO Holiday Party
December 6th, 20th & 27th - Fancy Friday Dinner Service
December 8th - Holiday Brunch
December 9th - Trivia Night
December 11th - Annual Holiday Cart Parade & Unwind Wednesday
December 14th - Holiday Party Dinner Dance featuring Double Dare
December 18th - Seafood Buffet Dinner
December 23rd - Musical Bingo
December 31st - New Year’s Eve Roaring 20-20’s Party
Let’s have a great holiday season,
Tim Heslin
Club Manager
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