today only developed in large numbers when the conversion of
the Persians to Islam in the 7th century brought knowledge of horse breeding and horsemanship to the Bedouin.
Regardless of origin, climate and culture ultimately created the Arabian. The desert environment required a domesticated horse to cooperate with humans to survive; humans were the only providers of food and water in certain areas, and even hardy Arabian horses needed far more water than camels in order to survive (most horses can only live about 72 hours without water). Where there was no pasture or water, the Bedouin fed their horses dates and camel's milk.
The desert horse needed the ability to thrive on very little food, and to have anatomical traits to compensate for life in a dry climate with wide temperature extremes from day to night. Weak individuals were weeded out of the breeding pool, and the animals that remained were also honed by centuries of human warfare. The Bedouin way of life depended on camels and horses: Arabians were bred to be war horses with speed, endurance, soundness, and intelligence. Because many raids required stealth, mares were preferred over stallions as they were quieter, and therefore would not give away the position of the fighters. A good disposition was also critical; prized war mares were often brought inside family tents to prevent theft and for protection from weather and predators. Though appearance was not necessarily a survival factor, the Bedouin bred for refinement and beauty in their horses as well as for more practical features.
from weather and predators. Though appearance was not necessarily a survival factor, the Bedouin bred for refinement and beauty in their horses as well as for more practical features.
-Bridget Decker
Gray Arabian
-Veronique Mestre Gibaud
March 2013 34