SouthCoast Magazine Winter 2015 | Page 42

Serving Authentic Italian Food Since 1986

WE’RE BACK!
Sandwiches
P zza

• Salads

•Pasta

GARLIC BREAD • SAUSAGE & PEPPERS • WINGS • MEATBALLS
PIZZA • GLUTEN FREE CRUST • PREMIUM TOPPINGS • BUILD YOUR OWN
SPAGHETTI • LASAGNA • RAVIOLI • SAUSAGE & PEPPERS OVER PENNE • FETTUCCINE ALFREDO
SANDWICHES • MEATBALL • ITALIAN CHICKEN • CORNED BEEF • ITALIAN BEEF
DESSERT • SHARON’S CHEESECAKE • CANNOLI
Our produce is 100% Certified Organic or locally grown sustainably harvested whenever possible.

949-388-7611

818 South El Camino Real, San Clemente • www.cassanos.net
Open: Sunday-Thursday 11:30 am-9:00 pm & Friday-Saturday 11:30 am-10:00 pm

SouthCoast Magazine / 949.498.0705

15%
OFF!
Yo
ur Entire

MENT
ION
Expires THIS AD
1/31/16

Bill

Winter 2015 | 39