SLYOU Magazine Issue 2 | Page 42

NEED TO KNOW OECS Honours Longstanding Seasonal Agricultural Workers 32 workers recognised for 15+ years of service at ECLS L ongstanding farm workers with the Canada Seasonal Agricultural Workers Programme (SAWP) were honoured for their years of dedicated service at the inaugural Eastern Caribbean Liaison Services (ECLS) Worker Recognition and Employer Appreciation Event, held in Leamington, Ontario, on July 14, 2019. celebrate the accomplishments of their peers. ranging from 16 to 29 years of service. SAWP falls under the umbrella of the Canada Temporary Foreign Workers Programme and is coordinated by the ECLS in close collaboration with OECS Ministries of Labour, the Canadian Government, and employers in the agriculture sector. Worker Award recipient, Boniface Hippolyte, said the SAWP provided him with a livelihood and improved his lifestyle over the past 15 years: “I feel very good, very proud. This programme has helped me a lot. I help my mother back home and I was able to send my children to school.” The event was held at the Roma Club in Leamington, the location of many SAWP farming partners. This facilitated the attendance of approximately 300 farm workers, who welcomed the opportunity to Thirty-two workers representing four OECS Member States were recognised for participating in the Programme for 15 or more years. The longest-running participant was William Esprit of Dominica, who was commended for his outstanding 33 years of dedicated service to the Programme. Chief Liaison Officer, Olaf Fontenelle In addition to the awards for dedicated service, all of the Leamington-based Employer Partners were presented with Certificates of Appreciation for their longstanding commitment to employing OECS workers. Three team members of the ECLS were also presented with longstanding service awards at the event, 40 SL-YOU | It’s All About Business Fellow worker, Heth Stephens of St. Vincent and the Grenadines, who has been a part of the SAWP for nine years, praised the ECLS for its support of workers: “The ECLS service is excellent. There’s no time I’ve called them and they haven’t done everything in their power to help me. They really try to care for us as workers.” From the Employer Partners’ perspective, the ECLS is also fulfilling its mandate. Doug Balisilli of D&L Balisilli Farms reflected on the good relationship he has built with the ECLS during the 12 years his farm has been involved in the SAWP. www.slyoumag.com | September-October 2019