Six Star Magazine Six Star Magazine 2013 | Page 20

Father and son IRONMEN, with wheelchair Every Ironman competition brings forward inspirational stories. But this one, in a league all its own, features father and son triathletes. Dick and Rick Hoyt – otherwise known as Team Hoyt – race even though son Rick was born with cerebral palsy and competes in a wheelchair. They began running together in 1977 when Rick was just 15. After their first race Rick said, “Dad, when I’m running, it feels like I’m not handicapped.” They’ve been competing ever since. During the event’s swim portion, Rick sits in a rubber dinghy pulled by his father. For the bike race, Rick rides on the front of a specially built tandem bicycle; for the run, Dick pushes his son’s wheelchair. In total, the Hoyts have competed in more than 1,000 endurance events, including 70 marathons and six IRONMAN competitions. This year Rick turns 51 and Dick 73, yet they still plan to compete in 20-25 events a year (that’s roughly two a month). views all part of the unique and challenging course.” Of course, taking in the triathlon is just one thing to keep you busy that weekend. Whistler is all about big mountains -- fun, outdoorsy, energetic and challenging. Biking enthusiasts will be happy to learn that they are a lift ride away from over 50 trails at the Whistler Mountain Bike Park (Blackcomb Way, Whistler, B.C., tel: 604-967-8950), complete with jump parks and skills centre. For a quieter cycling option, there’s another 200 km of trails surrounding Whistler Village, the perfect way to explore the attractive town. Its 40 kms of paved trails connect all of Whistler’s neighbourhoods. Walk, run or cycle your way from lake to viewpoint to a beautiful picnic spot! For more information on different ways to enjoy the trail, map out your route at whistler. com/activities/. After a full day of outdoor adventures, you’ve probably worked up quite the appetite. Fortunately, Whistler Village is home to many hidden culinary gems. For a quick bite, check out El Furniture King, or ‘El Furny’ as the locals call it. El Furny has become the undisputed local king of value, with every meal priced at just $4.95. From mushroom-swiss burgers to tacos to quinoa green salads, it’s the same price, all day, every day. There are gourmet upgrades (like the delicious onion rings) but value’s the name of the game here. Combine that with a super casual, friendly, cool vibe and it’s no surprise El Furny is a new hot spot in Whistler. (El Furniture Warehouse, 24-4314 Main St., Whistler, B.C., 604-962-8848) Editor’s Note: Dick and Rick Hoyt were competing in this year’s Boston Marathon. They were only about a mile from the finish line when the two bombs went off. Along with thousands of other runners, they were stopped by officials who prevented them from completing the race. Neither was injured. Ironically, a bronze statue honouring the Hoyts was dedicated near the start of the Boston Marathon just one week prior to this year’s race. complete without an evening at the Bearfoot Bistro (4121 Village Green, Whistler, B.C., (604-932-3433). Enjoy a meal specially crafted by award-winning executive chef Melissa Craig and be sure to visit the Belvedere Ice Room, the coldest v