SHE COOKS!
FRIED PRETZEL CHICKEN WITH HONEY DIJON SAUCE
INGREDIENTS:
2 lbs boneless skinless chicken breasts, cut into strips
2 eggs, whisked
1/2 teaspoon dry mustard powder
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
salt and pepper
2 cups pretzels, ground in the food processor (until they are the consistency of bread crumbs) (sourdough pretzels work best)
Vegetable oil for frying
Sauce
1/3 cup honey
1/4 cup Dijon mustard