Senwes Scenario April / Mei 2019 | Page 64

IN DIE KOMBUIS | IN THE KITCHEN Coconut Chocolate Coffee Cake Recipe by: www.realfoodliz.com With Senwes celebrating 110 years in 2019 what better recipe is there than a cake recipe, and with the focus on Brüder Coffee Roastery with Senwes supporting local businesses on page 60 we’ve combined the two to bring you the Coconut Chocolate Coffee Cake recipe. Enjoy! Preparation time: 20 minutes Baking time: 35 minutes Serves 4-6 • 1 tsp vanilla extract Ingredients • Pinch of salt • Two medium-sized glass bowls for • • • • • • mixing & one square glass baking dish (8"x8") Coconut oil for greasing baking dish 4 eggs ½ cup full-fat coconut milk ¼ cup coconut butter ½ cup brewed coffee or espresso, as strong as you like ¼ cup grade B maple syrup • ½ cup almond flour • ½ cup + 1 tbs coconut flour • ½ tsp baking soda 4. • 1 cup dark chocolate chips • ½ cup unsweetened coconut flakes 5. Method 1. 2. 3. Preheat the oven to 180° C. Combine the first 6 ingredients (eggs, coconut milk, coconut butter, coffee, maple syrup and vanilla) in a bowl. Mix together. In a separate bowl, combine the 110 JAAR! 6. 7. almond flour, coconut flour, baking soda and salt. Stir. Add the liquid, a little at a time, to the dry ingredients, mashing and stirring the mixture until smooth. Then, add half the chocolate chips to the mixture and stir them in. Pour the mixture into the greased baking dish, smoothing it out with a spatula. Top with coconut flakes, then chocolate chips. Bake for 35 minutes, then allow it to cool. Voorspoed met u gewaardeerde bydrae tot die gemeenskap. BAIE GELUK AAN SENWES. Saam boer ons vir die toekoms ™ [email protected] www.pannar.com 2019/SENWES/A 62 SENWES SCENARIO | HERFS • AUTUMN 2019 TM