Seminole Hard Rock Life August/September Edition | Page 3

Top Sips & Bites

Looking for fine-dining options while visiting Seminole Hard Rock Hollywood? Stop by our signature, award-winning steakhouse,
Council Oak Steaks & Seafood, or try our luxe, new-style Japanese restaurant, Kuro, named by Zagat as one of its Top 10 New
Restaurants to Try Now.

Our Zagat-rated signature restaurant offers the finest cuts of 100% U.S.D.A. prime dry-aged stockyard beef and freshest
line-caught seafood from local waters. Recognized by Wine Spectator with an Award of Excellence consecutively since
2009, Council Oak Steaks & Seafood offers over 300 wines from more than 13 countries.
Five Must-Have Dishes

Five Must-Have Cocktails

1. 30 oz. Prime Long Bone Cowboy Ribeye

1. Lycheetini – Stolichnaya vodka, St. Germain, lychees, lychee syrup

2. Australian +9 Wagyu NY Strip Steak

2. Key Lime Martini – Licor 43, Absolut Vanilla, lime juice, graham-cracker rim

3. Colorado Lamb Chops

3. Jun-Gin Rickey – Junipero distilled dry gin, fresh lime juice, club soda

4. Chilean Seabass with Roasted Corn Risotto and
Shellfish Broth

4. Dragonberry Mojito – Bacardi Dragon Berry rum, muddled strawberries, mint

5. Alaskan King Crab from the Bering Sea

5. Oaky Negroni – Boomsma Oude oak aged straight gin, Carpano Antica Formula
sweet vermouth, Campari, orange peel

Voted Best New Restaurant in Broward County (2015) by New Times Broward-Palm Beach, Kuro features family kaisekistyle Japanese cuisine handcrafted using both locally sourced and imported ingredients direct from Japan. Pair your dishes
with innovative, flavor-driven cocktails, Old and New World wines, premium sakes, Japanese-imported and local craft beers,
Japanese whiskeys and shōchū.
Five Must-Have Dishes

Five Must-Have Cocktails

1. Tuna Crispy Rice with Spicy Tuna and Osetra Caviar

1. Hachi – Japanese four-mushroom bourbon, mirin, black pepper syrup, lemon juice

2. Wagyu Tacos with Spicy Cilantro Sauce

2. Ni – rum, yuzu, watermelon, thai basil, fennel syrup, togarashi

3. Chilean Seabass Miso

3. San – vodka, absinthe, shiso, grapefruit

4. Hokkaido Scallop Sashimi

4. Go – Prosecco, gin, fresh kiwi, basil

5. Japanese Doughnuts

5. Shi – blackberry jam tequila, ginger, pineapple juice