Selma the Magazine January / February 2020 | Page 10

P
eggy Williamson has operated her con-
signment store, The Clothes Line, since
1982. /// Williamson has been sell-
ing clothes to women and children out of her
store for over 37 years, but roughly two years
ago Williamson started selling something else
to increase foot traffic at her shop- cookies. ///
What started as a way to get more customers
into The Clothes Line became its own separate
endeavor.
“The cookies have taken on a life of their own,” said
Williamson.
Cookies have always been a point of pride for Williamson. She
has always taken a batch of the handheld treats to friends and
family members for weddings, funerals, births and all sorts of
occasions.
When she began brainstorming ways to increase customers at
her store, Williamson
knew she wanted to
sell her cookies but she
wasn’t sure quite how.
Soon thereafter,
Williamson’s husband,
Cecil, told her about
the Alabama Cottage
Food Law that would
allow here to sell her
signature cookies and
soon, Williamson’s
second endeavor was
underway.
Williamson’s cook-
ies will be familiar to
any Selmian whose eyes have wandered around at the register at
either Mark’s Mart or Mr. Roy’s.
The cookies come perfectly wrapped in little plastic bags tied
closed by a silver twist tie.
Many a customer has likely walked out of Marks Mart or Mr.
Roy’s with cookies they didn’t think they’d be buying based solely
upon their perfect presentation and proximity to the register.
“The cookie is the perfect snack,” said Williamson. “You don’t
have to have a plate and fork, you don’t have to sit down and you
can just eat it on the go. They’re great.”
Williamson can also be seen selling her cookies at the annual
Farmapalooza at the Orrville Farmer’s Market and Sturdivant
Hall Artisan’s Fair, she also does special orders to satisfy the
cookie cravings of entire gatherings.
Williamson’s “perfect snacks” come in around 10 varieties.
Williamson says there’s a cookie for everyone amongst the
assortment of cookies in her recipe arsenal including: chocolate
chip, oatmeal, M&M, sugar, snickerdoodle, lemon, sugar and pea-
nut blossoms, a peanut butter cookie with a Hershey’s kiss placed
perfectly in the middle.
In addition to the classic lineup of cookies, Williamson also
offers a couple of seasonal favorites like the gingerdoodle, a
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