Seatec International Maritime Review 2025 | Page 33

The crew enjoys fresh hot coffee 24 / 7 . In the buffet Cafitesse makes a cup of black coffee in 2 seconds . Nobody needs to wait .
With the Cafitesse filter coffee system the wet grounds remain in the coffee factory , where they will convert into energy in the local power plant . The system produces a coffee cup in seconds , in unlimited number , but only on demand . Thus , precious coffee will not be wasted into sewers .
Additionally , Cafitesse produces coffee without contact with humans before it dispenses into cup . This makes the system uniquely biohazard-safe in crowded passenger environments .
Passengers and crew of AURORA BOTNIA enjoy good coffee aboard , always fresh and hot 24 / 7 , brewed by Cafitesse offshore capable coffee dispensers . Our system is saving energy aboard , resources ashore and leaves nothing to waste , as the packaging is fully recyclable .
profitability and cost-efficiency , not to mention sustainability .
Old coffee brewing equipment are often energy wasting and work intensive on already stretched crews .
On almost every Åland hardworking short-sea ferry , Cafitesse is the chosen coffee system . Cafeteria staff want to concentrate on servicing passengers with good food and coffee around the clock . When cafeterias are closed , the brewers still serve with a swipe payment system for bank cards .
Similarly , on icebreaker tours in the Northern Baltic Sea , Cafitesse brewers serve the international , very demanding clientele with top quality flat whites , lattes or just jugs of black coffee . It is important for the customer that every cup is perfect and quickly served . photo : COPYRIGHT © 2024 LAPPO PÅ ÅLAND
m / s Alfågeln and Knipan are robust short-sea ferries , equipped with Cafitesse .
The Cafitesse coffee service immediately changes passenger perception of good coffee on board and increases service level . Customer satisfaction is further increased if sustainability , biohazard safety and recycling is visibly communicated . n
More information : www . novacafi . fi
A VESSEL MID-LIFE UPGRADE , OR EVEN ANNUAL YARD OVERHAUL , IS A GOLDEN OPPORTUNITY TO PUT ON-BOARD COFFEE SERVICES AND ECONOMICS ON TRACK
Many vessels world-wide have expensive and resource wasting piston coffee brewers installed . These require cumbersome and expensive daily maintenance and produce massive volumes of coffee waste .
When a vessel changes owner or trading route it often goes through refurbishment and classification at a shipyard . This is an excellent opportunity to completely overhaul the coffee services into
Veteran icebreaker Sampo getting major coffee upgrade .
Icebreaker guests enjoy hot beverages before icy outdoors . seatec 2025 33