Score 2017 Issue 2 | Page 31

All of our strategies, visions and corporate goals are only as good as the execution of those plans, and execu- tion ultimately comes down to frontline people doing things. truly grateful. Remember how sincere and heartfelt your appre- ciation was toward that person? Can you remember the last time you showed that level of appreciation to an employee or group of employees in your organization? The need to be appreciated is one of the strongest needs of all. When employees work hard all day, doing the real work of the company, being treated with honor isn’t too much to ask. Asking me to clock in and clock out says something about how you feel about my honor. Giving keys for the supply cabinet only to managers and above says something about how you feel about my honor. Having a lavish holiday party for the executive team while giving me a $2 tree ornament says something about how you feel about my contributions. Walking by the reception desk, the loading dock or the stockroom without acknowledging employees, taking a moment to see how things are going or just saying thanks, are all behaviors that tell employees what manage- ment really thinks. Is it any wonder that turnover in frontline positions is so ridiculously high? When my wife and I were both working, we had a house- keeper, Val, who cleaned our house once a week. She was truly an excellent housekeeper and would clean even the hardest to reach areas. Debbie (my wife) sincerely appreciated the extra effort and would always show her appreciation. My wife and Val became good friends. One time Val mentioned that, although she cleaned a lot of houses, Debbie was the only one who appreciated those extra touches and actually showed appreciation. What is important to note is that Debbie didn’t say thank you to get Val to do the extras. Debbie thanked Val because she did the extras. Val, however, said that she wanted to do more because of the appreciation. It was simply a sincere cycle of performance and appreciation. Saying thank you to people who work hard is simply the right thing to do. And usually when we do the right thing, we get the right thing in return. Not always, but usually. You know who the frontline employees are in your own organization. I challenge you to take a hard look at the level of appreciation that you show to those frontline employees. Do they know that you appreciate them? How do they know that you appreciate them? S DENNIS SNOW is the president of Snow & Associates Inc. Dennis worked with the Walt Disney World Co. for 20 years and now consults with organizations around the world, helping them achieve their customer service goals. He is the author of “Unleashing Excellence: The Complete Guide to Ultimate Customer Service” and “Lessons From the Mouse: A Guide for Applying Disney World’s Secrets of Success to Your Organization, Your Career, and Your Life.” You can reach Dennis at 407-294-1855 or visit his website at www.snowassociates.com. Service, solutions and expertise. The main ingredients in food safety. 29 www.ecolab.com 1.800.35.CLEAN ©2017 Ecolab USA Inc. All rights reserved. TM NOW AVAILABLE IN ALL 50 STATES Fat Tire®, New Belgium® and the bicycle logo are trademarks of New Belgium Brewing Co. ©2017 New Belgium Brewing, Fort Collins, CO & Asheville, NC Nexa™ Dispensing System In the foodservice industry, your success depends on the safety of the food you serve. At Ecolab, we’ve developed a total hand hygiene system that combines effective chemistry with technology and training so you can reduce your risk of contamination and foodborne illness.