Salisbury Aware November 2013 | Page 22

COUNCIL REPORT EMBRACING DIVERSITY IN SALISBURY A $45,000 grant from the Australian Government Department of Immigration and Citizenship through the Diversity and Social Cohesion Program aims to increase people’s knowledge about the city’s diverse mix of cultures. The City of Salisbury’s community centres, along with other Council services and divisions will coordinate the city-wide anti-racism project through Morella Community Centre. The project aims to develop an approach to increasing knowledge about different cultural groups and celebrations, challenging intolerance and racist behaviours and providing support to vulnerable community members. Activities during 2014 will include: • A city-wide cultural events calendar; • A digital information campaign; • Two community forums exploring the subject, ‘Racism in Salisbury’; • Two community projects (to be determined from forums); and • A Harmony Day event – scheduled for 21 March 2014. Activities will take place at: • Community centres; • Libraries; • Senior centres; • Twelve25 Salisbury Youth Enterprise Centre; and • At other sites during the project, if appropriate. Most of the proposed activities will be events that invite wide community participation by people from all cultural groups. Further details will be available on Council’s website at www.salisbury.sa.gov.au as events are programmed. i For more information about the Australian Government’s Social Cohesion Program visit www.immi.gov.au/living-in-australia 22 | SUMMER 2013 | SALISBURY AWARE | www.salisbury.sa.gov.au Local business owner, Julio FOOD SAFETY RATING PROGRAM IS A WINNER THE Food Safety Rating Program (FSRP) introduced by Council several years ago, continues to receive support from the local hotels, restaurants and cafés that are participating in the program. The program encourages businesses to comply with the national food safety standards, and recognises excellence in food safety through the implementation of a food safety management system. The inspection program allocates a star rating to all of the participating businesses, resulting in a rating from zero to five stars. Those businesses receiving a four or five star rating have the opportunity to display a sticker and certificate demonstrating their commitment to food safety. A five star rated business demonstrates an outstanding standard of compliance with the Food Safety Standards with an effectively implemented food safety management system. A business receiving a four star rating has demonstrated a very high standard of compliance with the Food Safety Standards with no major non-conformances. i So when next dining out, keep a look out for the Food Safety Rating sticker or certificate in participating businesses; or for more information on the program or to look up who is participating, visit Council’s website at www.salisbury.sa.gov.au