RixosMag.pdf Sonbahar-Fall 2015 | Page 194

I N T E RV IE W three ingredients are irreplaceable for me: olive oil, fresh thyme and garlic. these three never fail to give a great result. What are your most and least favorite ingredients to work with? I believe a cook should love every instrument in his kitchen since all serve different functionalities. We, chefs and cooks, see them as an extension of our limbs. If we lose one of them, our whole work gets effected. If you are asking about my most and least favorite food ingredients, then there three ingredients that are irreplaceable for me: olive oil, fresh thyme and garlic. These three never fail to give a great result, which is proven by our guests’ continued positive feedback. Could you name three dishes at Rixos Thermal Eskişehir that your guests shouldn’t miss? For red meat lovers, I recommend Eskişehir’s Meatballs which is unique to Eskişehir and favored by our guests. For vegetarians, I recommend “Exotic Salad” with fruits and a special sauce- truly a great salad that deserves to be tasted. My recommended dessert is the “Warm Sesame Paste Cake,” which is an exclusive taste of Rixos Thermal Eskişehir. Our guests usually don’t leave the hotel without trying this dessert. What tips would you offer young chefs just getting started? They should never get tired of studying. While learning a profession, they need to act like a thief, stealing every trick seen and experienced. Taking notes can be very useful. These would be my recommendation. 190 Mutfakta kullanmayı en sevdiğiniz ve sevmediğiniz malzemeler nelerdir? Bir aşçı, mutfağındaki bütün ekipmanını sevmek zorundadır diye düşünüyorum çünkü mutfaktaki her ekipmanın ayrı bir işlevi var. Biz şefler ve aşçılar, onları elimiz ayağımız olarak tabir ederiz. O malzemelerden biri işlevini kaybetse işimizde yavaşlama veya aksamalar görürüz. Ama malzeme derken gıda anlamında sorduysanız en sevdiğim ve kullanmaktan asla vazgeçmeyeceğim üç malzeme; zeytinyağı, taze kekik ve sarımsak  diyebilirim. Bu üç lezzet, bir yemeği tatlandırmak için yola çıkarsa asla başarısız olmayacaktır. Bunu misafir geri dönüşlerimizde de kanıtlamış bulunuyoruz. Rixos Thermal Eskişehir’e gelen ko