Rixos Magazine Bahar'2021 | Page 201

RIXOS PREMIUM BODRUM , ZERAFETIN VE SADE LÜKSÜN BIR ARAYA GELDIĞI RESTORANLARINDA ÜNLÜ ŞEFLERI ILE MISAFIRLERINE BENZERSIZ LEZZETLER SUNACAK .
The renovated concept of the hotel was designed in a brand new simplicity with nature at the center . With the landscaping works carried out on the beach covered with soft and fine natural sand , which has been extended to an area of ​6000 m ², the guests will enjoy a greener environment and meet with centuriesold olive trees .
The understanding of healthy holiday and new approaches to a healthy getaway are combined with the general concept of the hotel for the comfort and satisfaction of the guests . Anti-gravity yoga , cross fit ,, martial arts , aqua spinning , aqua fit mat , pedal exercises and meditation are among the newly added activities .
Rixos Premium Bodrum will offer unique tastes to its guests with its famous chefs in its restaurants where elegance and simple luxury come together . While the main restaurant of the hotel brings international interpretations to modern Turkish cuisine , unique gastronomic experiences await guests with its Far Eastern restaurant , seafood restaurant , Italian restaurant and new patisserie “ Patisserie Art ”.
Innovative approaches combined with the classical holiday concept , traditional yet unique service , chefs creating wonders in the kitchen , unique Gym and Spa programs and the relevant approach of the staff will conquer the hearts of the guests from the very first minute .