2
Protect
the
environment
Eating less meat can conserve Energy,
Water and land.
•
1 calorie of beef protein takes over 70 times more e nergy than soy bean
protein.
•
The meat is estimated to contribute around 14.5% of greenhouse gas
emisions.
• Animal protein needs 3-5 times more water than plant protein
•
It takes around 15kg of grains or soybeans to produce 1kg of beef, increasing
pressure on land resources.
54