Dinner
~ Friday
Monday
ALEXANDRIA RESTAURANT WEEK
3-course Prix-fixe Dinner
Includes a glass of French Sparkling Apple Cider
$35/per person
Starter
Leek and potato soup
Tartlet with ham, caramelized onions & goat cheese on roasted tomato sauce
Zucchini and feta cheese fritters with lemon aïoli
Duck liver pâté with cornichons, dijon mustard & toasts
Main Course
~ Savory crêpe served with side salad
~
Alexandrian
~
~
Moroccan
Norwegian
Sultan
~
ham, mushrooms, swiss cheese & thyme
spinach & feta cheese topped with mint-yogurt sauce
cold-smoked salmon, caramelized onions & crème fraîche
Parisienne
~
roasted herb chicken, ratatouille & brie cheese
spicy lamb sausage, lentils, spinach & feta cheese topped with fresh tomatoes & mint-yogurt sauce
~
~
Tuscan
Zenist
Italian sausage, cannellini beans, red peppers & onions in tomato sauce
lentils, spinach & tomatoes simmered in a coriander coconut curry sauce
Finale
Apple Pie
Black Forest
~
Sweet Tooth
~
~ Dessert crêpe
caramelized apple and cinnamon ice cream
Bella
~
fresh strawberries & Nutella
chocolate ice cream, morello cherries, dark chocolate sauce & whipped cream
~
Lemon Drop
~
lemon cream
Crème De Marrons (Sweet Chestnut spread) with Dark Chocolate sauce
Price is per person, no sharing. Menu is subject to change due to availability.
No substitutions, for dine-in only, no coupons.
119 South Royal Street | Alexandria, VA 22314 | 703.535.8151
fontainecaffe
fontainebistro.com