Restaurant Week 2019 Winter Restaurant Week | Page 109

DINNER FOR TWO $35 Includes Appetizer to Share and Choice of 2 Entrees ———Appetizers——— “815” Biscuits Fresh backfin crabmeat and Virginia ham sautéed in a cream gravy and plated over sweet potato biscuits. Fried Green Tomatoes Served with remoulade sauce for dipping. “Southside” Nachos Chips topped with choice of pulled pork or jalapeno honey pulled chicken, cheddar and jack cheeses, pico de gallo, lettuce, and sour cream. -———-Entrees———— Mustard BBQ Salmon Fresh North Atlantic salmon fillet pan seared with a creole mustard and sweet BBQ marinade then plated over a tasso maque choux and topped with a crispy fried onion strings. Jambalaya Pasta Gulf shrimp, andouille sausage, roasted chicken, and chopped vegetables tossed with penne pasta in a spicy Cajun cream sauce. Drunken Pot Roast Seasoned sirloin simmered in ale, onions, and spices then topped with pan gravy. Accompanied by mashed red potatoes and Southern greens. ————————————— ***For an additional $8 (Dinner for Two for $43), you may choose any appetizer or entrée on the menu with absolutely no restrictions including steaks, seafood, and chef’s nightly specials. No item substitution on $35 menu. 815 South Washington Street Alexandria, VA /southside815.com/703-836-6222