Restaurant Menu Guide Winter 2019 | Page 7

802-775-1652 11 Terrill Street, Rutland, VT paisanosdeli.com Mon - Fri 11am to 6pm Sat 11am to 3pm • Closed Sundays Build your own Sangweech $7.99 Round Roll $6.99 • 1/2 Sub $4.99 Boars Head Meats - Seasoned Roast Beef, Ovengold Roasted Turkey, Deluxe Ham, Rosemary and Sundried Tomato Ham, Spicy Ham, Genoa Salami, Hot Or Sweet Capocollo, Sopressata Cheese - American, Provolone, Mozzarella, Vermont Cheddar, Swiss, Aged Provolone Veggies - Lettuce, Tomato, Onion, Pickles, Banana Peppers, Green Peppers, Roasted Red Peppers, Black Olives, Shredded Cabbage Spreads - Mayo, Mustard, Horseradish Mayo, Cranberry Mayo, Pesto, Vermont Maple Sriracha, O&V, Bing Sauce Extras Bacon Mozzarella Signature Sangweeches $7.99 The Coloutti - Named for the “old man”. Ham, salami, sopressata, provolone, roasted red peppers, basil and balsamic vinaigrette. The Carrara - Named after the “King of Concrete”. Our Italian, with hot sopressata, salami, hot cappocollo, aged, provolone with olive oil, vinegar and S&P. The Polcaro - Named for our “goombah” Peter Polcaro, now residing in Atlanta. Our homemade meatballs and sauce with melted provolone. The Costantino - For “renowned culinary genius” Danny Costantino. Philly cheese steak with sautéed peppers & onions and melted provolone. The Big Lenny - A crispy chicken cutlet with capocollo, provolone cheese, fresh lettuce, and Bing sauce. #27 The Bellino - Named for “Heisman Trophy winner Joe Bellino, a true Italian-American Hero”. Eggplant, mozzarella, roasted red peppers and pesto. Homemade Dishes Our delicious homemade dishes will change daily and are available to order Eggplant Parmesan Chicken Parmesan Meat Lasagna Eggplant Rolotini Penne ala Vodka Roasted Veggies Spaghetti and Meatballs Baked Ziti Meatballs - $1.50 each Chicken Cutlets - $11.99lb Eggplant Cutlets - $11.99lb Salads Panzanella - tomatoes, onions, cucumber, green peppers, and croutons with balsamic vinaigrette Small $6.99 • Large $8.99 Caesar Salad - romaine lettuce with homemade croutons and Caesar dressing Small $6.99 • Large $8.99 Garden Salad - fresh greens with your choice of seasonal veggies and dressing Small $6.99 • Large $8.99 Chicken or meat added is an extra $2.00 Anti pasta - lettuce, olives, banana peppers, bell peppers, atrichokes, ham, salami and provolone with red wine vinegar and oil dressing and S&P Small $9.99 • Large $11.99 Chef Salad - lettuce, tomato, cucumber, carrot, provolone, turkey, ham, choice of peppers and S&P Small $9.99 • Large $11.99 Hot Soups Soup selection changes daily Small $4.99 • Large $5.99 • XL $9.99 Menu prices do not include VT meals or Rutland City tax. Prices subject to change. Consider us for catering your next event! Call for details Restaurant Menu Guide • Winter 2019 • 7