Restaurant Menu Guide Summer 2019 | Page 17

Little Harry's A warm & cozy cafe in the heart of Downtown Rutland LITTLE HARRY’S www.littleharrys.com 802.747.4848 Hours: nightly 5 - 10 p.m. Location: 121 West St., Downtown Rutland Reservations recommended - Prices subject to change - • An oasis for the passionate appetite • A SAMPLING OF OUR EXTENSIVE MENU APPETIZERS ENTREES Green Curried Mussels with Fresh Basil ...1.95 Roast Salmon with Cajun Crab Stuffi ng and Corn Cream Sauce .... 24.95 Fresh mussels steamed in a very spicy Thai green curry sauce with fresh basil Lobster Stuffed Mushrooms ...1 A classic Ritz crumb stuffi ng with onions and sherry studded with fresh picked lobster Steamed Ginger Chicken Wontons Served with spicy peanut sauce ...  Pan Fried Crab Cake with Buttermilk Ranch Dipping Sauce ... 9. Oven roasted salmon fi llet stuffed with Maine crab andª spicy Cajun vegetable mix. Served with brown rice and fresh vegetables Grilled Jerk Scallops ... 23.95 Sea scallops marinated in homemade Jerk sauce. Served with homemade fresh mozzarella & tomato salad with pasta tossed with butter and scallions Shrimp Sauté with Handmade Stuffed Pasta Purses Scampi Style … 23.95 Large crab cake pan fried and studded with fresh picked crab and topped with warm buttered lump Maine crabmeat Shrimp with portabella mushrooms, roasted red peppers, spinach and fresh basil sauteed in a light garlic butter with cheese and prosciutto stuffed pasta Shrimp in Crisp Skins ...  Baked Stuffed Bone-In Pork Loin Chop ... 2.95 Cilantro and garlic marinated shrimp wrapped in a wonton and deep fried.Served with our sweet and sour garlic dipping sauce Grilled 10 oz. pork chop topped with sage and sausage stuffi ng. Served with oven roasted garlic potatoes, peach chutney and homemade apple sauce Deep Fried Calamari ... 9. New York Sirloin Steak ... 2.95 In a light and crispy batter served with sweet and sour cucum- ber, red onion and jalapeño relish 12-ounce New York strip steak with oven-roasted garlic potatoes, fresh vegetables and homemade tomato chutney Pad Thai ... 1.50 Stir fried rice noodles with crunchy vegetables, toasted garlic, egg, cilantro and peanuts With grilled shrimp - 18.50 With chicken - 16.50 Red Red Shrimp ...  Crispy, batter fried shrimp drizzled with a VERY hot and lively red chili,garlic, cilantro and lime sauce Chicken Parmesan ....95 Our classic chicken dish with mozzarella cheese and choice of spicy diablo or marinara sauce. Served with garlic buttered angel hair Roast Half Duck with all the trimmings ... 295 Slow roasted, sweet and sour garlic glazed half duck stuffed with sage, apple, onion and cornbread stuffi ng. Served with cranberry orange relish, peach chutney and rice Corn and Shrimp Bisque with Fresh Dill ...  My Dad’s favorite soup House Special Soup ... .95 A bowl brimming with rice noodles, bok choy and fi sh. Served with a side of fi ery Thai vinegar sauce . Add scallops, shrimp and cod to our house special soup add - 4.00 Thai Red Curry A very spicy (hot!) fl avor packed curry with crisp, stir friedª vegetables, served with rice and your choice of: Duck Choo Chee ... .95 Shrimp ... 22.95 Chicken ... .95 Vegetarian ... 1.95 All entrees are served with fresh baked breads and sweet butter including a green salad with a choice of our homemade dressings. Restaurant Menu Guide 2019 • 17