2020 Restaurant Guide
10
DINNER
Commercial-News
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3215 N Vermilion St,
Danville, IL 61832
(217) 446-1237
STARTERS
Mike’s Onion Rings
Boneless Buffalo
Wings
Fried Mushrooms or Combo
Campfi re Shrimp
Mike’s Onion Rings Hand-breaded and dipped in our lightly seasoned batter. Served with ranch dressing. 6.99
Fried Mushrooms, Fried Zucchini or Combo Hand-breaded and served with ranch dressing. 6.99
Campfi re Shrimp Lightly fried shrimp, crispy and tender, tossed in a spicy sweet campfi re sauce. 8.99
Cheese Fries A mound of French Fries covered with melted cheese and bacon. Served with a side of ranch. 6.99
Boneless
Bonless Wings Hand-breaded and dipped in our lightly seasoned batter. Served with ranch dressing . 8.49
Potato Boats Potato skins with a blend of melted cheese and bacon. Served with a side of ranch. 6.99
Mozzerella Sticks Lightly battered, fried to perfection and served with marinara sauce . 6.99
SALADS
STARTERS
Buffalo Chicken Salad Our boneless wings blended with peppered bacon, pepper jack cheese, tortilla straws, candied pecans,
tomatoes, red onion and bell peppers on a bed of greens. (Substitute grilled chicken or breaded tender strips) 10.49
Mike’s Garden Salad A pile of greens with croutons, tomatoes, shredded cheese, onions and bacon bits 7.99
with Sirlion Steak* 11.49 with Chicken Tenders 9.99 Grilled Chicken 9.99 with Grilled Shrimp 10.99
Chicken Ceasar Salad Romaine lettuce tossed with creamy Ceasar dressing, garlic croutons and parmesan cheese. Topped
with a grilled chicken breast 10.49
STEAKS
RARE
All steaks include our Garden or Ceasar Salad,
one MIke’s Side and freshly-baked roll.
MEDIUM
RARE
Warm Red
Center
Cool Red
Center
MEDIUM
Hot Pink
Center
Mike’s Garden Salad
w/ Grilled Cheese
TOP IT OFF!
Add a delicious topper to any steak!
Creamy Cajun Shrimp 4.99
Melted Bleu Cheese and Bacon 1.99
Sautéed Sliced Mushrooms 1.49
Ancho seasoning and Ancho butter .99
WELL
DONE
No Pink
USDA Choice Sirloin* 6 oz 10.89
10 oz 14.99
22 oz. 24.99
Filet Mignon* Seasoned, grilled and lightly brushed with melted butter. 6 oz 17.99 8 oz 20.99
Rancher’s T-Bone 1 8 oz 21.99
Ancho T-Bone* Our Ranchers T-Bone custed with ancho pepper seasoning and topped with ancho butter 22.49
Prime rib* Thursday-Sunday, while supplies last. Ask your server for availability.
Hand carved to order and served with traditional au jus. 12 oz 18.49 16 oz 21.49
Mile High Ribeye* 14
18 oz 19.99
Cowboy Bone-in Ribeye* 18 oz 26.99
New York Strip* 12 oz 19.99
Creamy Cajun Shimp Ribeye* Our 14 oz ribeye topped with grilled shrimp
and smothered in Creamy Cajun sauce. 21.49
Applewood Bacon Sirloin* A tender, 10 oz USDA Choice sirloin topped with a
mild horseradish sauce and smoked applewood bacon. 17.49
*Consumer Advisory: Consuming raw or undercooked meats, poultry,
seafood, shelfi sh or eggs may increase your risk of foodborne illness.
BABY BACK RIBS
Baby Back Ribs include our Garden or Caesar Salad, one Mike’s Side and freshly-baked roll.
Award-winning fall-off-the-bone tender ribs, covered with our hickory BBQ sauce and served with Saucy Cinnamon Apples on the side.
Half Slab
13.99
COMBOS
Full Slab
19.99
Each Combo plate includes our Garden or Caesar Salad, one Mike’s side and a freshly-baked roll.
Sirloin* 6 oz
with Chicken 15.99
with Fried/Grilled Shrimp 15.99
with Half Slab Ribs 17.99
Sirloin* 10 oz
with Chicken 19.99
with Fried/Grilled Shrimp 19.99
with Half Slab Ribs 21.99
Sirloin* 14 oz
with Chicken 23.99
with Fried/Grilled Shrimp 23.99
with Half Slab Ribs 25.99