BREAKFAST
Breakfast 9am to 11am HUEVOS RANCHEROS $ 5.95 2 FRIED EGGS OVER TORTILLA COVERED WITH RANCHERA SAUCE HUEVOS A LA MEXICANA $ 5.95 SCRAMBLED EGGS WITH TOMATO, ONION + JALAPENO PEPPERS HUEVOS CON CHORIZO $ 6.95 SCRAMBLED EGGS WITH MEXICAN SAUSAGE HUEVOS CON MACHACA $ 6.95 SCRAMBLED EGGS WITH STEAK, ONIONS + TOMATO HUEVOS MOTULENOS $ 6.95 FRIED EGGS COVERED WITH ROASTED TOMATOES SAUCE, GREEN PEAS, HAM, FRIED PLANTAIN + QUESO FRES- CO AT THE TOP. HUEVOS CHELITO $ 6.95 CRISPY CORN TORTILLA MIXED WITH ONIONS + SCRAMBLED EGGS OMELLETE GORDO DIEGO $ 8.95 STUFFED WITH HAM, CHORIZO, TOMATO, ONIONS, PEPPERS + CHEESE LOS CHILAQUILES $ 5.50 CORN CHIPS COOKED IN A ROASTED TOMATILLO EPAZOTE SAUCE WITH QUESO FRESCO, ONIONS & SOUR CREAM WITH FRIED EGGS $ 6.50 WITH CHICKEN $ 6.50 WITH STEAK $ 7.50
ALL BREAKFAST ARE SERVED WITH RICE + BEANS MOLLETES $ 3.95 MEXICAN BREAD CUT OFF, REFRIED BEANS ON TOP
MELTED CHEESE AND PICO DE GALLO WITH MEXICAN CHORIZO $ 4.95
BREAKFAST BURRITO $ 4.95 SCRAMBLED EGGS, HAM OR CHORIZO, BEANS SCRAMBLED EGGS, STEAK, BEANS & CHEESE $ 5.95
KID’ S BURRITO $ 3.95 SCRAMBLED EGGS, HAM, BEANS & RICE ON THE SIDE
DESSERTS
CHURROS“ ESTILO FERIA” CLASIC MEXICAN PASTRY FROM FESTIVAL MARKET STYLE FLAN DE LA ABUELA HOMEMADE FLAN, GRANDMA’ S RECIPE MOUSSE DE MANGO VERY TROPICAL TOPPED WITH FRESH CHOPPED MANGO & GUAVA PASSION FRUIT“ SYRUP” PASTEL DE 3 LECHES 3 MILKS CAKE THE CLASSIC ICE CREAM CHOICE OF CHOCOLATE SYRUP, AMARETTO, KAULA OR BAYLESS SPECIAL OF THE DAY
LUNCH
Lunch 11am to 4pm CUP BOWL XOCHITL SOUP $ 3.50 $ 5.00 CHICKEN BROTH, SHREDDED BREAST, RICE, AVOCADO, CILANTRO & ONION SOPA DEL DIA SOUP OF THE DAY( ASK FOR IT) $ 3.50 $ 5.00 EMPANADAS DE PLATANO $ 4.95 GREEN PLANTAIN TURNOVERS FILLED WITH CHIHUAHUA CHEESE GUACAMOLE( HOMEMADE) $ 4.95 CEVICHE PESCADO O CAMARON $ 5.95 $ 8.95 FISH OR SHRIMP CEVICHE MARINATED IN A FRESH TOMATO, ONION, CILANTRO, MANGO, AVOCADO AND CITRUS SAUCE
QUESADILLAS and BURRITOS
CHIHAHUA CHEESE & YOUR CHOICE- CARNE ASADA $ 8.50 POLLO ASADO $ 8.50 AL PASTOR
$ 8.50 COCHINITA PIBIL $ 8.50 CAMARON BAJA $ 9.50 JUST CHEESE $ 5.95 SERVED WITH PICO DE GALLO, GUACAMOLE & SOUR CREAM
RICE, BEANS, LETTUCE, CHEESE & SOUR CREAM CARNE ASADA( GRILLED STEAK) POLLO ASADO( GRILLED CHICKEN) AL PASTOR COCHINITA PIBIL CAMARON BAJA( BATTERED SHRIMP) ADD WET AT YOUR BURRITO, ROASTED TOMATILO OR TOMATE SAUCE $. 50
LOS GUISADOS DE LA ABUELA ** COCHINITA PIBIL $ 12.50 ROASTED PULL PORK LEG MARINATED WITH ACHIOTE AND ORANGE JUICE, WRAPPED IN BANANA LEAVES, OVEN SLOW ROASTED. MILANESA DE PUERCO $ 12.50 BREADED PORK LOIN STEAK, SERVED WITH MIX GREENS WITH OUR HOMEMADE VINAGRETTE, FRIED POTATOES. CARNE ASADA NORTENA $ 14.50 GRILLED SKIRT STEAK SERVED WITH CHEESE ENCHILADA IN A ROASTED TOMATILLO SAUCE & GUACAMOLE. FILETE DE PESCADO VERACRUZ $ 12.50 FRESH FISH FILLET SAUTEE WITH ROASTED TOMATOES, ONIONS, OLIVES, GREEN PEPPERS IN A WHITE WINE SAUCE. ** POLLO CON MOLE ROJO $ 12.50 CHICKEN SAUTEED IN A ALMOND, WALNUT, MIX DRY PEPPERS & CHOC- OLATE SAUCE, SERVED WITH ROASTED SESAME SEEDS. CAMARONES RANCHEROS $ 14.50 GULF SHRIMP SAUTEED WITH ONIONS, GREEN PEPPERS, ROASTED TOMATOES, CAPERS & WHITE WINE SAUCE.
FAJITAS MEXICANAS
MEXICAN VERSION OF THE TEX-MEX FAJITAS BELL PEPPERS, ONIONS, TOMATOES, BACON, MELTEDCHEESE ON THE GRILL SERVED WITH PICO DE GALLO, GUACAMOLE, REFRIED BEANS, CORN OR FLOUR TORTILLAS. CARNE ASADA( GRILLED STEAK) $ 11.95 POLLO ASADO( GRILLED CHICKEN) $ 11.95 CAMARON ASADO( GRILLED SHRIMP) $ 13.95 FRIDA’ S COMBO( STEAK, CHICKEN & CHORIZO) $ 12.95
TORTAS
MEXICAN SANDWICH WITH BEANS, LETTUCE, TOMATO, AVOCADO & $ 7.50 SOUR CREAM. CARNE ASADA, POLLO ASADO, AL PASTOR OR COCHINITA PIBIL.
TACOS $ 3.00
SOFT CORN TORTILLA, CILANTRO & ONION $ 3.50 CARNE ASADA( GRILLED STEAK) POLLO ASADO( GRILLED CHICKEN) ** AL PASTOR( GRILLED PORK) ** COCHINITA PIBIL( ROASTED PORK) POLLO MOLE VERDE( CHICKEN WITH GREEN MOLE) CAMARON BAJA STYLE POLLO MOLE ROJO( CHICKEN WITH RED MOLE)- PESCADO( BAJA STYLE FISH)
DINNER
Dinner 4pm to 10pm BOWL XOCHITL SOUP $ 5.00 SOPA DEL DIA $ 5.00 SOUP OF THE DAY( ASK FOR IT)
APPETIZERS
EMPANADAS DE PLATANO $ 4.95 GREEN PLANTAIN TURNOVERS FILLED WITH CHIHUAHUA CHEESE GUACAMOLE( HOMEMADE) $ 6.00 CEVICHE CAMARON $ 10.00 MEXICAN BLUE SHRIMP, FRESH TOMATO, ONION, CILANTRO, AVOCADO, TANGY MANGO CITRUS SAUCE. QUESO FUNDIDO $ 8.00 EARTHENWARE CASSEROLES RIGHT OUT OF THE FLAMES TOPPED WITH CHIHUAHUA CHEESE, TORTILLAS FOR MAKING YOUR OWN TACOS. ADD CHORIZO, MUSHROOM OR ROASTED POBLANO PEPPER. $ 3.00 3 BOCADITOS $ 9.00 COMBINATION OF PLANTAIN TURNOVERS, FRIED CHEESE FILLED RAVIOLE & JALAPENOS POPPERS TAQUITOS DORADOS $ 8.00 CRISPY TAQUITOS, STUFFED WITH POTATO & CHEESE, TOPPED WITH ROMAINE LETTUCE, SOUR CREAM & TOMATE QUESADILLA $ 8.00 SOFT FLOUR TORTILLA, STUFFED WITH CHIHUAHUA CHEESE FRIDA’ S AVOCADO SALAD $ 8.00 CHOPPED LETTUCE, AVOCADO, TOMATO, RED ONION, CUCUMBER, QUESO FRESCO, FRIED TORTILLA STRIPS & HOUSE MADE MANGO, AVOCADO, CILANTRO VINAGRETTE ADD GRILLED CHICKEN BREAST $ 3.00
CASA FRIDA TRADICIONALES
COCHINITA PIBIL $ 18.00 OVEN SUCKLING PIG PIBIL( ACHIOTE MARINADE, BANANA LEAF WRAP) SLOW ROASTED SUCKLING PIG LEG. MILANESA DE PUERCO $ 17.00 BREADED PORK LOIN STEAK, SERVED MIX GREENS & FRIED PLANTAINS. POLLO CON MOLE ROJO $ 19.00 FARM FREE RANGE CHICKEN BREAST, TOPPED WITH A CLASSICE PUEBLA RED MOLE SPRINKLE WITH SESAME SEEDS CAMARONES AL PIPIAN $ 20.00 PAN SAUTEED TIGER SHRIMP, IN A TOASTED PUMPKING SEEDS & TOMATILLO CREAMY SAUCE. ENCHILADAS DE MOLE $ 18.00 SWEET SMOKY & SPICY BLEND OF ROASTED MEXICAN DRY PEPPERS CREATES A SAUCE OVER CHICKEN ENCHILADAS. CHILES RELLENOS $ 19.00 OPEN FLAME ROASTED POBLANO PEPPERS LIGHTLY EGG BATTERED AND SAUTEED, CHIHUAHUA CHEESE. * CONSUMING RAW OR UNDER COOKED EGGS, MEAT OR SEAFOOD, MAY INCREASE YOUR RISK OF FOOD ILLNES * ALL ENTREE’ S SERVED WITH REFRIED BEANS AND MEXICAN RICE