Recipes For The Road CCIA RECIPES FOR THE ROAD | Page 4

contents WELCOME.. .............................................................. 2 PIZZA DOUGH & SIMPLE GARLIC BREAD.........6 THREE CHEESE PIZZA WITH CRISPY SALAMI & SAGE.....................................................9 POTATO ROSEMARY & OLIVE OIL PIZZA......... 10 SEAFOOD HOTPOT WITH PRAWNS MUSSELS CRAB & TETRAGONIA. . ..................... 16 COWRA LAMB RACK WITH OLIVES & WINE GRAVY.. ................................................... 19 SPIKED PRUNE RICE PUDDING WITH HONEY & CHESTNUT SALAD.............................20 SLOW-COOKED ANGUS BRISKET IN LAGER WITH KIPFLERS.. .....................................26 DRY-AGED RIBEYE WITH REAL ALE GRAVY & PICKLED SLAW...................................29 GRILLED SKIRT STEAK TACOS.. ......................... 30 BUTTERMILK DAMPER........................................36 CAMP OVEN CASSEROLE WITH RED WINE.............................................................39 GOLDEN SYRUP DUMPLINGS WITH CINNAMON CREAM. . .......................................... 40 INDEX.....................................................................42