“Guests are more spa-savvy
so we need to be on top
of trends in order to gain
their trust.”
distillery’s vast agave plantation,
which is a designated UNESCO World
Heritage site. An expert sommelier then
walks guests through the tequila-making
process while a Four Seasons chef
prepares gourmet lunch, paired perfectly
with top-of-the-line aged tequila served
straight from the barrel.
Tequila, Por Favor
The resort’s unique tequila infusion is
carried over to its s