MEMBER NEWS CONTINUED
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3 . I Prefer Hotel Rewards Members have once again chosen Woodstock Inn & Resort as one of their favorites in the world . Preferred Hotels & Resorts has presented the 3rd Annual I Prefer Members ’ Choice Award and Woodstock Inn & Resort is among the winners who received the most votes from guests out of hotels from four global regions and 700 + properties .
4 . Italian wellness equipment manufacturer Lemi has partnered with spa industry veteran and Tip Touch International CEO Jean-Guy de Gabriac to develop a new massage treatment to commemorate the brand ’ s 30th anniversary . Inspired by the ocean , the Ocean Dream Massage treatment is designed to be performed on Lemi ’ s Spa Dreams table , which features heated water cushions that make users feel weightless . The movements of the massage , inspired by the flow of waves , combined with the peaceful ebb and flow of the water beneath , provides a tactile experience for the client , while the heat relaxes muscles , relieves pain and eases tension .
Member Shifts
1 . In January , ReadyCare promoted Paul Wright to President of Pure Fiji USA . Previously working as Senior Vice-President of Sales in Florida and the Caribbean , Wright brings with him nearly fifteen years of experience at Ready Care and over 30 years in the Spa & Hospitality industry . Wright brings a wealth of experience in sales , and his passion for the award-winning brand Pure Fiji will take their growth initiatives in creative marketing , social media and continued training and education to new heights in a challenging era .
2 . After six years as Executive Vice President of Living Earth Crafts , Brian Paris has created ECODIOXIDE , a tablet-based line of EPAregistered disinfectants and cleaners that save space , time and money .
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3 . Brianna O ’ Shea , former Spa Treatment Manager with the Fairmont Sonoma Mission Inn & Spa , has been named Spa Manager at The Spa Del Monte . Brianna has leadership experience in four Diamond Resort Spas and nine total years of experience in the Hospitality industry .
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MARCH 2021 ■ PULSE 53