Project 9ja Mag The Revolution. 1st Edition | Page 47

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Chicken Vegetable Gravy
INGREDIENTS INGREDIENTS TO BOIL CHICKEN
• Bell Peppers • Ginger • Onion
• Carrots • Garlic • Bouillon Cubes (Knorr)
• Chicken • Curry • Chicken Seasoning
• Corn Flour • Thyme • Water (2.5 cups)
• Eggs • Salt
• Irish Potato
PREPARATION
• Wash the chicken and season with garlic, ginger,
salt, curry, thyme, onion, bouillon cubes and chick-
en seasoning.
• Peel the Irish potatoes and add it to the chicken.
• Add two and a half cups of water and leave to boil
for about 20 minutes.
• Add the chopped vegetables (bell peppers, car-
rots) and boiled eggs.
• Add 3cups of water.
• Mix and allow to steam for 10 minutes. Adeola Sarah Odunsi is a caterer and business lady
• In a small bowl, mix 2 tablespoons of corn flour (Souvenirs seller). She is the CEO of ONE POT. Adeola, a
with 1/2cup of water. 400 level student of University of Ibadan, Department of
• Pour the dissolved corn flour into the pot and mix. Psychology has been in the catering business for almost
It will thicken immediately. 3 years and she delivers both local and intercontinental
• Leave for 2 minutes to boil meals. Adeola hails from Ijebu-Imushin in Ogun State but
• Your Chicken Vegetable Gravy Is Ready. resides in Ikeja, Lagos where she runs her catering and
• Serve with white rice.
page 47 souvenir business.