Price Chopper Gatherings Gatherings Spring 2018 | Page 45

SPRING 2018 | Spring Chickens | 43
CREAMIEST EVER Mashed Potatoes
INGREDIENTS DIRECTIONS
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• 2.
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6-8 Yukon Gold potatoes, peeled
and quartered
2 garlic cloves, peeled and crushed
Whole milk
Heavy cream
1 stick butter
Kosher salt and black pepper, to taste
1.
3.
Add potatoes to pot along with enough milk to cover potatoes halfway, then add enough cream
to completely cover the potatoes. Add garlic cloves. Bring to a boil and cook until tender.
When potatoes are done, drain them in a colander, with a bowl underneath. Place potatoes
back into the cooking pot.
Mash potatoes. Add cupfuls of the reserved hot milk/cream as you mash, until you reach
desired consistency. Add butter and salt and pepper to taste.