Postcards Spring 2026 - US | Page 44

AT HOLLAND AMERICA, CUISINE GOES BEYOND THE PLATE.
Through our Global Fresh Fish Program, guests enjoy fish sourced locally and prepared by those who know it best. From Pacific mahi-mahi to golden pineapple, each dish tells the story of Hawaii through its flavors.
Join us for Destination Dining ™ experiences that connect you to the islands— from cooking demonstrations and lei making to hula lessons and authentic island fare.

CRUISE HAWAII WITH HOLLAND AMERICA

LATE NIGHT AND OVERNIGHT STAYS IN HONOLULU AWARD-WINNING SERVICE ROUNDTRIP SAILINGS FROM SAN DIEGO, VANCOUVER & SEATTLE PORT-TO-PLATE DINING HAWAII-INSPIRED ONBOARD EXPERIENCES
Contact our travel agency to plan your next vacation