38 PORTFOLIO MAGAZINE
In the heart of uptown , you ’ ll find the Grand Bohemian Hotel Charlotte — an impressive fifteen-story luxury high-rise that draws inspiration from diverse Argentinain culture . This distinctive hotel immerses its guests in South American art , music and of course , cuisine . Their culinary offerings include Mico Restaurant , a must-try stop on the Charlotte food tour serving up traditional Argentinian dishes with seasonal twists and home to a one-of-a-kind interactive wine experience , as well as Búho Bar , a sultry lounge that offers spectacular views of the city from its rooftop bar .
Mico Restaurant
Adorned with crystals , and with the scent of herbs , spices and Argentinain tradition drawing you in , Mico Restaurant is more than just a place to dine — it ’ s an experience . Mico , the Spanish word for “ monkey ” is fitting , as the hotel sits in the heart of uptown ’ s financial district , offering a playful spin on monkey business . As you walk in , you ’ re welcomed into an open kitchen concept that gives you a peek at the fresh ingredients and master chefs at work , preparing traditional Argentinian dishes . The menu blends the cultures of Buenos Aires , Mendoza and Córdoba , taking you on a culinary tour of South American flavors and traditions including dishes like branzino a la parrilla with salsa criolla and charred Spanish octopus . The wine menu also includes a wide selection of Argentinian wines — a perfect