Popular Culture Review Vol. 25, No. 1, Winter 2014 | Page 130

126 Popular Culture Review quarter of the nineteenth century, seeking the aid of the New York Historical Society, the Library of Congress, Edith Wharton scholars, and art historians. Also consulted were Lily Lodge and Letitia Baldridge for etiquette; David R. McFadden, curator of decorative arts at the CooperHewitt Museum, for table settings; and Rick Ellis for food (Helmetag). In addition, Scorsese’s and Jay Cocks’ published “portrait” of the film, a glossy coffee table book, reproduces dozens of late-nineteenth-century portraits, paintings, and photographs used as models for the film’s hairstyles, costumes, set designs, and set dressings (Scorsese & Cocks). Moreover, in writing the screenplay, Scorsese and his co screenwriter Cocks made as great an effort to be faithful to Wharton’s novel as Scorsese did to achieve historical accuracy in the film itself Rather than restaging the significant events in the Newland/Ellen love story in new venues as had been done in the RKO film, the ScorseseCocks screenplay follows the novel in nearly every regard. Much of the dialogue is lifted directly from the novel, and perhaps most significantly, the screenplay calls for voiceover narration, delivered by Joanne Woodward in the finished film, most of which is taken verbatim from Wharton’s text. The voiceover narration was included so as to give the film Wharton’s distinct narrative voice, as part of Scorsese’s primary goal of “’re-creat[ing] for a viewing audience the experience [he] had reading the book’” (Taubin 62; see also Martin Scorsese Interviewed; Christie). In the execution, Scorsese’s film is an opulent visual feast, the screen constantly filled with an overwhelming array of artifacts of another time and of a long extinct social milieu; the characters’ homes are dense with decor, the women’s costumes are elaborate, draped constructions of pleats, laces, ribbons, velvets and satins, and in the film’s seven meals, elegantly punctuating the narrative at regular intervals, the servin