PLENTY Spring 2020 Plenty Spring 2020-WEB | Page 29

are layered, non-prescriptive, and the goal is one we can all share: the regeneration of our soil, the health of our agricultural ecosystems, the profitability of our farms and the vibrancy of our farming communities. Soil is the key to all of these things, and every one of us—farmers of all kinds, long arrayed against one another as ‘sustainable’ or ‘conventional’, eaters, policy makers and scientists—has a role to play. I love walking through fields of cover crops in mid- summer, seeing the buckwheat buzz with honeybees, butterflies, and native pollinators and knowing that the sunn hemp and sorghum/sudangrass towering over my head are generating organic matter to nourish the soil’s next crop. Today, I realize that these soils have even more potential: to use the photosynthetic power of these plants to draw down atmospheric carbon and store it, mitigating and possibly even reversing agriculture’s carbon emissions. In addition to growing crops and increasing farm profits, healthy soils have an importance that is even bigger and more critical than John Peter could ever have imagined. I still do regular soil tests, and I still love poring over the results. Just yesterday, I sat at lunch with the farmers that grow grain all around us and showed them the wonderfully color-coded Cornell Soil Health Assessment I took when we first started growing on our vegetable fields. But, as so many wise farmers and gardeners know, you can often tell whether a soil is healthy even without a test: the smell, the texture be- tween your fingers and beneath your feet, the diversity and density of the vegetation that grows there. You can see the life that fills it, watch the balance of creatures that frequent the area, notice whether water soaks in or runs off, whether the soil dries to a hard crust or stays workable even in dry weather. Even today, soil is one of the great unknowns of our planet, less well understood than the oceans, with capacity we have yet to learn. I think that the health of our soil will be one of the great areas of study and learning of this new decade, as it was back in the time of the building of Montevideo, with so many mysteries to appreciate and to solve. I’m grateful to be along for the ride. Amanda Cather owns and operates Plow and Stars Farm in Poolesville, Maryland with her husband Mark and their chil- dren. She is also the new project director for the Million Acre Challenge, coming to Maryland in 2020. amanda@milliona- crechallenge.org LAND LINK Montgomery A program of Montgomery Countryside Alliance helping farm- land and farmers find each other... There are currently 19 farms and 32 farmers awaiting a match, presenting a perfect opportunity to grow together. 6093 Farmer Seeking Land Regenerative agriculture farmer and art teacher seek land to host programs that connect young people to the earth in a playful and empowering way. We offer dynamic classes that include nature exploration, growing food, creative arts, mindfulness, and empathy. We are looking for 1-3 acres with access to forests, water, and a housing option. 6084 Farmer Seeking Land Wanted land to lease. Two people who have combined 6 years of farming experience are looking to move current operation to a larger and more suitable site. We are very interested in permaculture ideals and use regenerative agri- culture practices. We require access to water, electricity, and some sort of shelter for storage. 6085 Landowner Seeking Farmer For Lease/Business Partnership/joint ventures 2-16 Rolling Acres in Mount Airy, close to 80 & Rte. 27. Seeking estab- lished market farmer looking for more land or CSA folks needing more space! We have plenty! Also willing to explore joint ventures on remaining land. Electric, water & covered garage provided. The land is ripe with potential, bring your experience & ideas:) 6092 Landowner Seeking Farmer This is our primary residence and we have about 30 acres of available farmland-south-facing fields, year-round brook, large fenced-in, irrigated established vegetable garden with potential for another that has been used for wildflowers. We have a large climate-controlled barn with electricity, smaller storage shed and outside small greenhouse. Room in large barn for some equipment, but we store vehicles and equip- ment there too. Come take a look! Learn more: http://www.mocolandlink.org/ plenty I spring sowing 2020 29