plenty Issue 20 Feb/Mar 2008 | Seite 79

At Ecoroses’ 37-acre farm in Ecuador, Ruth Tapia (opposite) loads bundles of flowers, while other workers (right) start the weekly maintenance of rose stems. Ecoroses grows over 60 varieties of roses (below). bought flowers certified through Germany’s FLP or Colombia’s Florverde. “There are too many labels,” Leckman says. “We can’t go to the consumer and keep introducing a new name every two or three years. So we created our Sierra Eco seal, and no matter where [our flowers] come from, that’s how we market them.” A s the flower industry continues to grapple with what a sustainable future might look like, florists and grocery stores are wondering how their customers will respond. VeriFlora-certified bouquets have started showing up at supermarket chains, where about half of cut flowers are purchased. Karen Christensen, global produce coordinator for Whole Foods Market, reports that the company buys VeriFlora-certified tulips and lilies from Sun Valley Floral Farms, a large California grower, and organic roses from a farm in Ecuador. “Right now we’re buying pretty much everything [the Ecuadorian farm] can produce,” she says. Christensen reports that Whole Foods is also partnering with TransFair USA to sell Fair Trade–certified flowers under the Whole Trade Guarantee program. But she’s not sure yet what consumers will prefer. “It’s going to be an incremental process to turn this industry green,” she says. Some individual florists have made a conscious decision to go green. Christine Saunders, owner of the Spiraled Stem Floral Design in Southern California, offers a full sustainability package for her eco-conscious wedding and event clients that includes not just the flowers but also non-petroleum candles, a container rebate program, recycling, and reduction of waste. Saunders says there is a growing interest in green weddings and events, particularly within Los Angeles’ celebrity community, but that her colleagues are still figuring it out. “I know a florist who just does flowers for celebrities’ homes,” she says. “He told me that they are all asking him to go green. He didn’t know how. He thought it would mean that he would have to stop using flowers and only use potted plants,” Saun ders says. “I gave him all my sources and even walked him around the wholesale market and pointed out the eco labels. Those flowers are out there, but a lot of people just don’t know where to start.” ✤ Where to Buy Looking to spread some eco-friendly love this Valentine’s Day? Here’s where to find the purest petals: 1-800-flowers.com Diamond Organics Organic Style offers Fair Trade bouquets and other Fair Trade–certified gifts. 1800flowers.com ships organic flowers and produce across the country. diamondorganics.com California Organic Flowers Flowerbud.com ships organic and VeriFlora-certified flowers nationwide, and they have a wholesale division that supplies retail florists. organicstyle.com is a family farm in northern California that ships organic, California-grown flowers nationwide.californiaorganicflowers.com ships some VeriFlora-certified flowers—be sure to ask. flowerbud.com Consider asking your retail florist to order VeriFlora-certified flowers from growers listed at veriflora.com or from local growers. They can check the Association of Specialty Cut Flower Growers (ascfg.org) for local options, or visit localharvest.org to search for nearby farms. Also look for eco-label and local flowers in supermarkets, including Kroger, Safeway, Trader Joe’s, Whole Foods Market, and natural food co-ops. plentymag.com | 77