PLATOO TRAVEL MAGAZINE Issue 01/November 2014 | Page 13

8 Ingredient: Green beans Sugar Sugar Coconut milk Jelly powder Water Food coloring Palette and brush Toothpick Foam rods Thai desserts 450 gram 200 gram (for mixed with beans) 1 tablespoon (for make the jelly) 400 gram 3 tablespoon 3 cups (for make jelly) How to make: 1. Clean the beans and remove the nut shell. Leave in water for 2 hour. Then steamed them for 15 minute. 2. If green beans were cooked put them in electric blender with sugar and coconut milk blend until all ingredients are well combined. 3. Pour the mixed in the pan with low heat, stir until every things are thick and cohesive then leave it to cool. 4. Thresh the mixed and mold to the shape you want. After that, insert a toothpick. 5. Mix foo