Pickleball Magazine 5-4 | Page 67

• 1 cup of lentils (18 grams) • 2 cups of soy beverage (16 grams) • 2 tablespoons nut butter (8 grams) • 2 tablespoons chia seeds (5 grams) • 1 cup brown rice (4 grams) • ¼ cup pumpkin seeds (8 grams) Vegetarian sources that are high in protein include eggs and dairy products. One egg contains about 6 grams of protein while a serving of dairy can vary anywhere from 8 grams in one cup of milk to 14 grams in a 5.3-oz. container of Greek yogurt. Other Nutrients to Consider Becoming low in any nutrient can keep you from playing your best. It’s always a great idea to discuss any new diet plan with your doctor, who may want to monitor your blood levels for potential deficiencies. The following list includes nutrients most commonly missed in vegetarian diets. In general, you can meet your needs by regularly adding my suggested vegan, vegetarian, or pescatarian “Great Shot” recommendations to your kitchen. While the following nutrients can be of concern, you are likely gaining more vitamins and minerals from a plant-based lifestyle than you’d ever lose. Iron Iron deficiency can mean low energy because of a reduced ability to circulate oxygen. This can be a real problem for athletes, females of childbearing age, and people who are avoiding meat. It’s always important to talk to your doctor if you’re feeling run-down more easily on the court. Vegan sources of iron, or non-heme sources, don’t absorb into the body as well as heme or animal sources. However, pairing high-iron foods with foods high in vitamin C (like fruit, peppers and broccoli) significantly increases iron absorption. Think along the lines of chili beans simmered with tomatoes, or a spinach and strawberry salad. Cooking with an iron skillet also adds iron to the diet. Great Shots: lentils, beans (especially white and soybeans), quinoa, tofu, dark leafy greens like spinach and chard, pumpkin seeds, dark chocolate, clams, mussels Vitamin B-12 (also known as Cobalamin) The 2.4 micrograms of vitamin B-12 most adults need daily is almost exclusively found in animal products, with the exception of fortified foods like cereal and nutritional yeast. It’s an important nutrient; deficiency can lead to permanent neurological damage. If you are nearly or completely vegan, be sure to take a goodquality supplement, verified for purity by a third party like United States Pharmacopeia (USP). Great Shots: fortified nutritional yeast, fortified cereal, fortified soy beverage, third-party-verified vitamin B-12 supplements, eggs, Greek yogurt and other dairy products Zinc Zinc is essential to a healthy immune system, which is of even greater concern on the courts lately. Great Shots: legumes, seeds (especially pumpkin seeds), chickpeas/hummus, whole grains like oatmeal, shellfish Calcium Calcium is essential for bone strength, and for that winning smile in your medal photos. Traditional American dairy sources can easily be replaced with plant sources. Great Shots: broccoli, dark leafy greens like kale and collard greens, legumes, calcium-fortified beverages like orange juice and soy beverages, dairy products, canned sardines or salmon with bones By switching to a plant-strong diet, you may just gain the edge you’ve been looking for on the court! • Brandi’s Summer Salad 1 can black beans, rinsed and drained 1 cup jicama 1 red pepper, finely chopped 1 cup baby spinach, chopped 1 cup fresh or frozen corn kernels 1 can chickpeas Juice from 2 or more limes Combine all ingredients, and season with salt and pepper. Chill and devour. Serves 4. Nutrition Information: 12 grams protein, 3 mg iron, 52 mg vitamin C Brandi Givens has been a registered dietitian since 2010. Questions or comments can be posted to her blog at www.abitdietitious.com. AUGUST/SEPTEMBER 2020 | MAGAZINE 65