Pickleball Magazine 4-5 WD | Page 39

A s students began the trek back for their fall semester classes at Brigham Young University, they were equipped with the necessary “tools of the trade”: backpack, textbooks, laptops and iPads. But for some Cougar faithful, they’ve added another article to their educational arsenal—a pickleball paddle. Pickleball 101, a 0.5 credit class, is offered on the Provo, UT, campus and has been met with overwhelming enthusiasm among students. “This fall, we have 32 students enrolled in the class, with more than 100 students on the waiting list with hopes of adding a second class this winter,” says Scott Rozier, Pickleball 101 instructor along with his wife, Kim. “We have students who are experienced in the sport, to first-time players having no previous racquet/paddle sport experience at all. Our goal is to get each student to a level of play that they feel confident enough to mix in at open play or on one of the many local pickleball courts.” Michael Sheffield got the proverbial ball rolling when the pickleball enthusiast began graduate school at BYU. Driven by his love of the game and desire to see the sport grow, he founded the BYU Pickleball Club in 2017. The club had weekly practices and several tournaments for club members. The faculty and administration that oversees exercise classes and intramurals at BYU noticed the large number of students turning out when the club got together. Eventually, Jon Kau, Director of Student Wellness; Glenna Padfield, Student Activity Program Coordinator; and Conrad (Connie) Todd, Facilities Operations Manager, were instrumental in adopting pickleball at the university. Eight pickleball court lines were painted on four university tennis courts and 60 paddles and 20 nets were purchased to accommodate the growing sport. Sheffield taught one class in the fall semester and two classes in the winter semester. After seeing the success of both the club and the class, it became a full-fledged part of BYU’s curriculum. After Sheffield graduated, the Roziers were hired this summer as long-term instructors and to ensure the program's continued success. “My first goal is to get additional classes for the students. Hopefully we’ll be able to add a class this winter semester. It would also be nice to offer different skill level classes in the future,” says Scott Rozier, who first started playing pickleball four years ago. Utah is fast becoming a hotbed for pickleball. The state has added nearly 150 dedicated pickleball courts in just the past three years alone. Last summer, the city of Spanish Fork built 16 dedicated outdoor courts, and in a few weeks the courts were constantly filled with families playing pickleball for the first time with kids of all ages. Whether pickleball will become a part of other college and university curriculums remains to be seen. But if BYU is any indication, the sport is beginning to mirror its explosive growth in our country’s educational landscape. Rozier agrees: “It’s a very addictive sport. I have no doubt pickleball will be played in most schools and universities much sooner than most people think. I believe within 10 to 15 years it will be more popular than tennis. Not only will it be offered as a class, but most universities will have a competitive pickleball team.” • SEPTEMBER/OCTOBER 2019 | MAGAZINE 37