Zucchini and Spinach Penne
Apple and Cinnamon Crumble
by being cooked with rice and can be
prepared using either beef or tuna. Also
offering diners a tantalizing selection of
grills, Crust and Crema has something in
the grills section for everyone from seafood
such as grilled hammour fillet served with
creamy lemon butter sauce served with
parsley, potatoes, and vegetables, or the
Surf’n’Turf Sizzler that is made with beef
and seafood with mashed potatoes and
vegetables presented on a sizzling skillet.
Taking the grills to a whole new level is
Crust and Crema’s Lava Grill; the meat is
grilled on hot lava rocks, leaving it juicy
and tender with a hint of smoky flavour,
served with mashed potatoes and fresh
vegetables. Diners have the options of
enjoying a Beef Fillet, Rib Eye, Sirloin,
Chicken Breast, or Mixed grill from the Lava
Grill, and can select between mushroom,
cracked peppercorn, and béarnaise sauce.
To finish off the meal on a sweet note,
along with the delightful pastry selection,
Crust and Crema has introduced three
special desserts: homemade sticky toffee
pudding, apple and cinnamon crumble, and
pistachio and almond parfait. The toffee
pudding is a deliciously soft cake with toffee
sauce on the sides and is scrumptious in
every bite. The warm apple and cinnamon
crumble served with custard on the side
is perfectly crispy on the outside, and the
warm apple cinnamon centre is bursting
with flavours, and is complemented with the
creamy vanilla custard. The pistachio and
almond parfait looks akin to a Pavlova, but
is creamy and the sliced pistachio garnish
adds the right amount of crunch. The
traditionalists can also indulge in chocolate,
vanilla and strawberry ice cream, and
the coffee aficionados can also enjoy the
Affogato, which is an espresso shot served
with ice cream.
Already garnering success as one of the
Kingdom’s most popular coffee house, the
launch of Crust and Crema’s gourmet menu
has inevitably increased Crust and Crema’s
already strong and large following. Whether
it is for a cup of hot or cold coffee, a cooling
freshly made drink, or a filling meal in a cosy
café-restaurant, Crust and Crema has well-
established itself as more than a specialty
café, and continues to brings to its customers
fresh flavours, tantalising tastes, and exciting
experiences every step of the way.
For more information:
Daily 8am-11pm
Saar, Al Markh Avenue
(00973) 1721 4155
@crustandcrema
@ crustandcremabahrain
APRIL - MAY 2017
Perle
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