December 2014
Special Holiday Events
Wednesday, December 3
Holiday Golf Cart Parade, Bicycle
and Pet Parade
Decorate your golf cart, bicycle or pet and participate in
our Holiday Parade down the Town Center Promenade.
Meet at the Tennis Court parking lot at 4:00pm to line up
for the parade.
Parade, Tree Trimming &
Holiday Cooking Exchange
Wednesday, December 3
4:30pm - Town Center Promenade
Enjoy the Holiday Parade followed by the decorating of
our 15-foot Town Center Christmas tree.
Holiday Concert
“Jersey Boys”
Tribute Concert
Performed by the Atlantic City
Boys
6:30pm - Amphitheater (following tree trimming)
$15 per person
Cash bar available.
Happy hour drink prices until end of concert
No coolers please. Bring your lawn chairs. Reservations are
necessary. Please call Lauren at the Town Center Reception
Desk to make your reservation (239) 985-1692. You may also
log into the Pelican Preserve website and click on the Club
Calendar to reserve your tickets. Please check in at one of the
registration tables at the Amphitheater to gain admittance to
the concert. Wristbands will be given at that time.
Special Destinations Concert Menu
A la carte menu (regular menu not available)
Food served 4:30-6:30pm at Destinations
“Fallen Angel” Hot Pastrami and Mustard on Rye—$9
Bring an ornament to donate to our ever growing
collection of tree decorations.
Eggnog provided. Bring your favorite holiday cookies to
share at the Holiday Cookie Table. Holiday music
provided by Lynn Breun and the Acapelicans.
There will be a special visit from Santa. Get your picture
taken to send to your grandchildren!
“Rag Doll” Classic Hoagie - Ham capicola, salami on a soft hero roll
with lettuce, tomato, onion and vinaigrette—$10
Texas Frank - No bean chili, spicy mustard, chopped onion on a
grilled all beef wiener—$9
Slow Roasted Pork with Black Beans and Rice—$10
“Can’t Take My Eyes off of You” “Fat Darrell” - Chicken tenders, fried
mozzarella, French fries, marinara, lettuce and tomato, stacked on an
Italian roll—$12
“Cry for Me” Greek Salad - Traditional Greek salad with feta, tomatoes, cucumber, Kalamata olives, and topped with Gyro meat slices
served with feta dressing—$10
Desserts - Salt water taffy, Baklava, Honey Donuts