PECM Issue 34 2018 | Page 153

The resulting by-products are useful too, as it contains a mixture of lime and organic residues, which are commonly re-used in agriculture as a soil additive and conditioner, rich in organic matter. Most of the sugar-processing plants have their own lime kilns, and they require good, high purity limestone to burn. This ‘high calcium’ limestone is converted into quicklime in lime kilns, at a temperature of 900°C. To obtain milk of lime, the ‘calcined’ lime is mixed into water and it is during this process that an accurate, reliable level measurement ensures consistent production. Originally a differential pressure transmitter was used with a modified back-pressure bubbler system, to try to maintain a clear level measurement. However, maintenance was unpleasant and running costs were still high, from the use of compressed air, accuracy compromised by tube blockages, build up and, of course, the changing density as the lime was added into the water. The exothermic reaction of mixing the alkali and water also produces heavy condensation inside the tank.The process area requires necessarily high level of safety as the lime is harmful and an irritant to both skin and eyes in particular. Tank overflows and any consequential clean-up are unpleasant and hazardous. So, any form of level control that can increase reliability and reduce exposure of maintenance personnel in this area of the plant is of interest, and British Sugar were keen to look for a new measurement solution. Less than perfect position As a result, British Sugar has installed a new 80 GHz radar from VEGA, which is successfully working and following the liquid level, despite the turbulent surface and steamy environment producing high levels of condensation; as well as build up and splashing on the antenna from the milk of lime solution. All outer surfaces of the device are either plastic or stainless steel in construction with a fully encapsulated PTFE antenna system, which means minimal corrosion and a longer operating life for the sensor in this highly alkaline environment. Another challenge was the ideal mounting position: to minimise splashing and build up on