FOOD + ENTERTAINING children and navigating countless home renovations, I found myself at a crossroads when our oldest went to college. During a conversation with my uncle, everything shifted. He asked,“ What are you utterly dependent on the Lord for right now?” His question struck me, revealing that my identity had been so intertwined with motherhood that I was struggling to see what came next.
That moment sparked a journey of discovering a new purpose— one that embraced both my love for homemaking and my faith. Restoring our 307-year-old Hillside Farm became a tangible way to build a legacy rooted in traditions, meals and a home that welcomes others with open arms. The themes of family, food and home renovations in Hungry for Home are woven together to reflect our journey of creating a space where love, grace and meaningful connections can thrive.
What did you learn while managing your renovations and balancing your family life?
Balancing the demands of home renovations, raising five kids and nurturing my relationship with my husband Bob was no small feat. One of the most important lessons I learned was the value of creating intentional family time amidst
the chaos. There were seasons when every weekend was filled with projects. It would have been easy to let those projects take over our lives, but Bob and I made a conscious effort to carve out time for our marriage and family.
We started simple practices, like homemade date nights or reading by the fire with the kids, and those rhythms became the anchors in our home. Creating a home is not just about physical spaces but about making room for each other— carving out time for conversation, connection and the everyday joy of being together.
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