Peachy the Magazine July August 2015 | Page 76

Summer Favorites GIN BUCK 1 ½ ounces gin Juice of half a lemon or lime Ginger beer Fill a Collins glass with ice and add the gin and lemon or lime juice. Fill with ginger beer and stir briefly. Garnish with a lemon or lime wedge. CLEMENTINE MARGARITA 2 ounces tequila 2 ounces Clementine juice (You can also use orange or grapefruit…whatever is in season.) 1 freshly squeezed lime photo from a2btable.com ½ ounce Cointreau 74 PEACHYTHEMAGAZINE.COM Shake, shake, shake. Pour over ice. Adorn with a clementine slice and sprig of rosemary. Recipe from LuluPowers.com