Peachy the Magazine Fall 2024 | Page 48

ZUNI SHEET PAN CHICKEN
Serves 4
An easier ( and quicker ) version of its namesake , the world-famous roast chicken from Zuni Café in San Francisco .
1 whole chicken , about 3 ½ pounds , cut into 8 pieces
6 large garlic cloves , unpeeled , smashed with the back of a knife
1 teaspoon very finely chopped fresh rosemary
1 teaspoon very finely chopped fresh thyme
1 teaspoon salt Freshly ground black pepper 1 lemon , zested and cut in half
4 tablespoons olive oil
½ baguette , torn into roughly 1- to 2-inch pieces
2 anchovies , finely chopped or smashed with a fork
2 tablespoons red wine vinegar 4 tablespoons water
4 large handfuls of rocket , mustard greens , kale , escarole or whatever greens you like
lemon wedges , optional
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