Peachy the Magazine Fall 2016 | Page 60

Photo: Artisanal North Carolina Mountains EAT As members of Grandfather Golf & Country Club, we enjoy wonderful dining led by our Master Chef Kevin Walker and a superb wine list offered by Anne Prevatte. Don’t miss a meal here if you are renting a home within the club or staying as a guest. 2120 NC Highway 105 South Linville, NC 828.898.4531 58 PEACHYTHEMAGAZINE.COM Maw’s A trip to Maw’s is a must. Susan Kirkland runs the area’s top produce and prepared foods market. Here you will find heirloom tomatoes, local corn and butter beans, peaches, homemade pies, cheese dollars, fresh baked bread, chicken potpies and fresh seafood along with local honey, jams and pickles. My favorite find—the berry bowls made by an 85-year-old local. 7918 NC Highway 105 South Foscoe, NC 828.963.8254 Artisanal (photo above) Chef Bill Greene, who has 5-star experience in a Scottsdale, AZ, restaurant, hails from Le Cirque in NYC. During his tenure, Le Cirque received four stars from the New York Times. Bill and his wife, Anita, found their way to the North