FAMILY THINGS TO DO AT HOME
4.) Brush top of bread with olive oil or melted butter
and bake until golden, about 30 minutes.
Chicken & Bacon
Roll-Ups
Ingredients:
1 can chunk white chicken (drained) or rotisserie
chicken.
1 carton spreadable vegetable garden cream
spread over tortillas. Roll up tightly. Wrap in plastic
wrap. Refrigerate at least 1 hour. Just before serving,
unwrap and cut tortillas into 1-in. slices. Serve with
remaining salsa.
Taco Pizza
Ingredients:
1 lb lean ground beef
1 envelope taco seasoning
cheese 1 10 oz can refrigerated pizza dough
1 cup salsa, divided 2-3 cups shredded cheddar cheese
4 pieces fully cooked bacon, crumbled ½ cup sliced tomatoes
6 flour tortillas, room temperature ¼ c sliced black olives
Directions:
Mix chicken, cream cheese, ½ cup salsa and bacon,
4 green onions, chopped
Directions:
1. Heat oven to 375 degrees. Brown ground beef in a
large skillet over medium-high heat. Drain grease.
Add taco seasoning to the ground beef according to
package directions.
2. Unroll pizza dough onto an ungreased cookie sheet.
Let dough sit at room temperature for 5 minutes.
Press dough over the bottom and up along the 4
sides of the cookie sheet. Bake pizza dough for 8-10
minutes, or until lightly golden. Remove from oven.
3. Spread refried beans over crust (they may spread
better if you warm them for 1 minute in the
microwave.) Top with cooked ground beef mixture,
sprinkle with cheese and add the tomatoes, black
olives and green onion.
4. Return to oven and bake another 5-7 minutes, or
until cheese is melted. Serve immediately and enjoy!
5. Leftovers can be stored in air-tight containers in the
refrigerator for up to 2 days.
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