FAMILY THINGS TO DO AT HOME
Directions:
1.) Preheat over to 375 degrees and spray mini loaf pans
with cooking spray. In a resealable plastic bag, place
1 cup flour, sugar and yeast and add warm water.
2.) Seal bag and squish together with your hands to
mix. Let rest 10 minutes at room temperature. Yeast
should activate. Add 1 cup flour, oil and salt to the
bag, then seal and squish together.
3.) Add remaining cup of flour and mix until combined.
Remove from bag and knead 5 minutes until smooth.
Halve dough and place in two load pans. Cover with
a kitchen towel and let rise 30 minutes.
4.) Brush top of bread with olive oil or melted butter
and bake until golden, about 30 minutes.
Chicken & Bacon
Roll-Ups
Ingredients:
1 can chunk white chicken (drained) or rotisserie
chicken.
1 carton spreadable vegetable garden cream
cheese
1 cup salsa, divided
4 pieces fully cooked bacon, crumbled
6 flour tortillas, room temperature
Directions:
Mix chicken, cream cheese, ½ cup salsa and bacon,
spread over tortillas. Roll up tightly. Wrap in plastic
wrap. Refrigerate at least 1 hour. Just before serving,
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