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Outstanding Women
Jamie Antignano
President / Owner
Angelo ’ s Restaurant
Jamie began her career at a young age working in her family ’ s restaurant . After graduating from Bentley University with multiple business degrees , she spent several years at the TJX Companies before joining Angelo ’ s in 2018 , becoming the fourth-generation owner .
Angelo ’ s is celebrating its 100th anniversary , which Jamie helped make possible with her commitment to honoring Angelo ’ s history while celebrating the future . She is a student of her business , constantly evolving , and under her leadership , Angelo ’ s has won numerous awards . Jamie has been recognized locally and nationally for her creative and innovative ideas .
You can often find Jamie in the kitchen cooking or tending bar , but her greatest passion is cultivating meaningful relationships with her guests and team . She is also dedicated to supporting and advocating for small local businesses in Rhode Island .
141 Atwells Ave ., Providence , RI 02903 401-621-8171 angelosri . com
Jamie looks forward to hosting you and your guests at Angelo ’ s to celebrate their 100th anniversary this year !
Securities offered through Commonwealth Financial Network ® , member FINRA / SIPC , a Registered Investment Adviser . Fixed insurance products and services and advisory services offered by Sowa Financial Group , a Registered Investment Adviser , are separate and unrelated to Commonwealth .
Meghan Leonard
Director of Supply Chain
The Town Dock
The Town Dock is a market leader in wholesale calamari . Whether it ’ s locally caught calamari headed to local restaurants or importing / exporting squid around the globe , Meghan is the one who knows where it is and where it ’ s going .
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In addition to national and global logistics , Meghan manages inventory , cold storage and procurement . She plays a vital role with our sustainability program , our ethical supply chain policies , and works closely with various government agencies on global requirements for seafood . She ’ s a member of the National Fisheries Institute and Women in Manufacturing and is on the board of directors for the Coalition of New England Companies for Trade . Thanks in large part to Meghan , you can find The Town Dock calamari in restaurants and grocery
stores nationwide .
Stacy Cogswell
Owner Hangry Kitchen
Stacy Cogswell ’ s passion was ignited in her grandmother ’ s kitchen at a young age . This led her to Johnson & Wales to pursue a degree in culinary arts .
In 2023 Stacy moved to Providence to open Hangry Kitchen with the culinary team she has worked with in the past .
With Hangry Kitchen being her “ love letter to New England ,” Stacy has said you will find classics that you love , reimagined and cooked with the utmost love and respect for the ingredients .
Collaboration over competition is the goal at Hangry Kitchen and you will always find something new on Stacy ’ s menus .
45 State St . Narragansett , RI 02882 401-789-2200 TownDock . com
542 Pawtucket Ave . Pawtucket , RI 02860 401-424-5812 , info @ hangryllc . com hangry-kitchen . com
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