Outdoor Central Oregon Issue 5 | June/July 2018 | Page 20

the passion keeps burning How much longer would you like to run professionally? Honestly, I still have a good 8-15 years in me. I look at Max King or guys like Jeff Browning that are still running so well. Max is still improving which is amazing. What I’m not sure on is whether I’ll go that long. Mainly because I don’t really make much from running and with a baby coming my priority is to provide for my family. It might be a situation where I’ll just retire from profes- sional running and then just run for fun. We will see. For now I’m going to keep doing my best. What do think you will be doing once your professional running career is over? Is coaching, mentoring and “So I guess yeah I see myself as a bridge, definitely not a wall. A wall won’t fix anything” normally they assume because I’m from the U.S. and I compete for the U.S. team that I must be making good money and training full time. When they find out the constant struggle my family and I have experienced they are able to embrace me as one of them. Here is the thing. A lot of people talk without knowing much of the history between the two countries. I learned a lot studying the Mexican/American War, but even then I don’t understand all of the emotions and circumstances that entire family’s went through, that people experienced on both ends. But I can tell you that just like there is no perfect person out there there is no per- fect country. Being a person from two countries I could just start listing faults on both sides, but what is the point? That wouldn’t move anything forward. I’d rather lift people up and motivate them to do better, to be better people. I love the USA, I love Mexico. Sometimes I listen to Johnny Cash and then switch to Juan Gabriel. Sometimes I’m craving a hamburger and other times I just want some homemade tortillas with carnitas. So I guess yeah I see myself as a bridge, definitely not a wall. A wall won’t fix anything. Running ultramarathons, as crazy as it sounds, has a better chance of fixing issues than a wall. At the Ultra Running World Championships, for example, people from all the ends of the earth come together to suffer on the same mountains and compete to the best of their abilities for their Country. When facing difficulties it seems like joining forces, rather than dividing, is more productive. Do you ever wake up in the morning and say, “I don’t want to train today” or is that never an issue? Definitely! There are days when I ques- tion why I’m still doing this. But then there are days where it all makes sense. I try not to make the decisions on the days that I’m questioning, (laughs). Food is fuel. Tell us about your diet, what do you eat during a ultra race? How many calories do you eat per day. How many do you figure you burn during a long race? What is your usual pre-race meal night before and in the morning? I keep things very simple honestly. I don’t follow any extreme diets but rather a balance of all of the foods that are good for my body. I try to buy clean and pure meat, fruits, veggies, rice, pasta, potatoes, eggs, fish, oatmeal, and yo- gurt. I’ll eat when I’m hungry and always look at what I’m eating as whether its a good choice of calories that will actually provide nutrients and vitamins. During most ultras I use tailwind, energy gels, bananas, salty chips, and sometimes PB & J. The night before and morning of the race I keep the meals to simple carbs that are easy to process because a lot of protein can be too heavy on the stomach. Healthy fats from nuts, avo- cados, and fish are really good as well. I don’t have one routine because I find it’s hard when you have to go overseas so I’d rather be flexible and not stress on that. In a race I can burn anywhere from 3,500 to 15,000 extra calories. During a 100K race how important is eating? Do you have to carry all your food. There are water stations, but do you carry water? Your glycogen stores run out at around the 2 hour mark and 100k races last anywhere from 7-10 hours (depend- ing on terrain) so maintaining a caloric intake is very important. I shoot for 500 calories an hour between sipping on tailwind, gels, and bananas that I carry in my pockets. Each aid station I refuel and drink extra water as well and pay attention to what my body is saying. How do you train during a winter es- pecially during a heavy snow winter like (2016-2017)? That was a rough one for sure. What I’ll do is keep the hard workouts on the treadmills to not risk slipping on ice or pulling a muscle. Then I’ll keep my easy runs and strength runs outside while using screws on my shoes for traction. It’s not easy, I hate cold weather, but I do it. I find that it makes you tougher and so I look at it as an opportunity and stay positive. When you’re halfway through a 100K race and you’re hurting what do you tell yourself? You have to have something to turn to before the race starts. I write these things down because if you expect to turn to something positive in your weakest moments it’s very hard. But if you’ve already been practicing and mentally preparing yourself to where you’re going to turn to it’s possible. For me this is when I turn to running for my family, my wife, but most importantly my faith. Scripture tells us that for the joy set before him Christ endured the cross. In a much smaller scale I put something that brings joy at the finish line and tell myself to endure where I am at because it will be worth it. public speaking something in your future? Hopefully all of the above. I do love running a lot and have enjoyed the time I get to speak and build into people’s lives. It would be awesome to be able to build a career out of it and I’ll be faithful and work hard with the opportunities that come. Do you hope, do you plan to make running a way of life, for as long as you can? I believe I’ll always be a runner. Whether I’ll be running much later or just hiking, or mountain biking, I don’t know. But since I was a kid I spend as much time outside as I possibly could so I know that is just the way I’m built. It’s my time to reflect, release stress, and get cen- tered on what is important. Not many of us ever get this feeling. Tell us what it’s like to break that finnish tape and win a national trail running title? I was 2nd place at 6 National Cham- pionships before I won my first one. I remember wanting a win so bad. Like so bad. I was obsessed with getting a championship win and then when I finally got it, it was not what I expected. What I’ve found is that the things that mean the most in these accomplish- ments is how you get there. When I won Moab this past fall I was filled with so much joy because it was hard to be the favorite this time. The first time I won it I was the underdog against one of the biggest names in the sport and so dealing with the pressure this time really showed me I have been growing well in character. When I won Bandera this past January I had so much joy be- cause the year before I had been sent off course, and the year before that I got sick, and so to come back and redeem this race, without fear, was this feeling of conquering something difficult. It was a feeling of being proud in knowing that I have not given up, I have fought the good fight, I have come back and finished this dang race to the very best of my ability. The win was just extra.