Reduce the heat to low and add the grated cheese cheddar. Stir until the cheese is melted. Add the salt and pepper too.
Drain the cooked macaroni then transfer to the baking dish and add the cheese sauce.
In a separate bowl, add melted butter and bread crumbs. Sprinkle this bread crumb mixture over the cheesy macaroni.
Bake for 20 minutes.
Then serve the cheesy macaroni.
Maileen Martin is a mum of two fast growing boys and a self-motivated individual with an interest in design. She established Little Leaf Eco NZ to design, manufacture and retail a range of family friendly and environmentally friendly products.
www.littleleafeco.com
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